Ruins Bar

Year by year

Inspections

1. Mar 23, 2023 Routine Score 88
   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

   • Serious Priority (3 points)

     Plumbing design, construction, and install.

     REPAIR LEAK AT HAND SINK.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

   • Not serious Core (1 points)

     Food, utensils & equip under other sources

     COVER ALL PRODUCT INSIDE WIC

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     FAN COVERS INSIDE WIC OBSERVED WITH DUST ACCUMULATION.

2. Feb 10, 2022 Routine Score 92
   • Serious Priority (3 points)

     Food protected cross contamination by preparing each type of food at different times or in separ

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Thawing. under running water criteria

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

3. Sep 11, 2020 Routine Score 90
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

   • Not serious Priority Foundation (2 points)

     Mechanical holding unit, thermometer location

   • Not serious Core (1 points)

     Devices to stun/electrocute flying insects

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

4. May 13, 2019 Routine Score 87
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Serious Priority (3 points)

     Clean Sight and Touch

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

   • Not serious Core (1 points)

     Insect control:prevent dead insects from food

5. Sep 27, 2018 Routine Score 94
   • Not serious Core (1 points)

     Thawing. under running water criteria -thawed RTE <41F

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

6. Oct 14, 2016 Routine Score 91
   • Serious Priority (3 points)

     Clean Sight and Touch

     bacteria build up in soda machine nozzles

   • Serious Priority (3 points)

     Contact RTE Products w/ Bare Hands

     manager bare hand contact with spice for french fries

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     expired in 2015

   • Not serious Core (1 points)

     Cloths in-use for wiping food spills used for no other purpose

     wiping cloths not stored in sanitizer solution