RecordWell Data

Redfield's Tavern

2213 BUTLER ST, Dallas, TX 75208 · Dallas County

36cited violations
12serious tier
5inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2022182
20212186
20202104

Inspections

  1. Mar 16, 2022 Routine Score 86
    • Not serious Core (1 points)

      Handler-Certificate Not on site

    • Not serious Core (1 points)

      Nonfood-contact surfaces material

      No towel allow under the container and inside the cooler

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      cheese: 50'f, tomato 49'f

    • Serious Priority (3 points)

      Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

      Observed raw fish store next to cooked chicken and above pickle raw chicken store next to cheese raw egg store together with butter

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      Observed leaking inside the cooler

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      Seal open gaps for the back door

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      Keep all potato bags above floor 6 ins

  2. Sep 2, 2021 Routine Score 81
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      cheese: 62'f

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      Observed raw meat store next to dressing and produce

    • Serious Priority (3 points)

      Grease Trap Tickets

      Provide grease trap ticket

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      Observed leaking in the cooler

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      Last chance will issue citation if repeat violation

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      Provide date marking for the foods in the coolers

    • Not serious Core (1 points)

      Pest control-routine inspections for

      Provide pest control record

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

  3. Mar 3, 2021 Routine Score 80
    • Serious Priority (3 points)

      Discard TCS if date marked exceeds temp & time

      carrot 1/21 celery 2/21

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      observed cheese store next to raw meat

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      provide date marking for all foods in wic

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      provide thermometer for the cooler

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      leaking inside the cooler

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      seal open gaps for the back door

  4. Aug 5, 2020 Routine Score 94
    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      observed raw meat store next to cooked chicken

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      provide date marking for all foods in coolers

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      seal open gaps for the back doors

  5. Jan 28, 2020 Routine Score 84
    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      observed raw meat and raw chicken store together

    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      0 ppm chlorine

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

      cart blocked the hand sink

    • Not serious Core (1 points)

      Hair Restraints effective

      employee must have hat/hairnet in prep area

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.