Subway

Year by year

Inspections

1. Jun 10, 2023 Routine Score 94
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Patch holes in FRP wall where needed

   • Not serious Core (1 points)

     Handwashing signage

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     Repair/remove ice machine. All equipment shall be operational

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

2. Jun 22, 2022 Routine Score 84
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Repair faucet leak at mop sink

   • Serious Priority (3 points)

     Toxic items labeling for original container

     Label all chemical bottles with ingredient name

   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     Measured sanitizer concentration at sanitizer bucket at 0 ppm

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     Replace light bulb near bread oven

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean AC vent covers

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     Replace WIF door (not shutting)

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     RFSM certificate must current and on site

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     Observed banana pepper on floor, food must be stored 6 inches off the floor.

3. Jun 7, 2021 Routine Score 90
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     PRONOUNCED LEAK AT THE HOT WATER KNOB ON THE MOP SINK

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     BROKEN REACH IN COOLER DOOR GASKETS

   • Not serious Core (1 points)

     Hair Restraints effective

     KITCHEN FOOD WORKERS NOT WEARING HAIR RESTRAINTS

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     BURNED OUT LIGHTING UNIT

   • Not serious Core (1 points)

     Handwashing signage

     HAND WASH SIGN NEEDED FOR TWO HAND SINKS MISSING THEM

4. Jun 26, 2020 Routine Score 89
   • Not serious Core (1 points)

     Hair Restraints effective

     HAIR RESTRAINTS NOT BEING WORN BY STAFF UPON ARRIVAL

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     LIGHT BULB IN WALK IN COOLER NEEDS TO BE COVERED

   • Not serious Core (1 points)

     Handwashing signage

     HAND WASH SIGNS NEEDED AT ALL HAND SINKS

   • Serious Priority (3 points)

     Grease Trap Tickets

     NO LIQUID WASTE MANIFESTS ON SITE ( IN THE LAST 90 DAYS )

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     EXPIRED FOOD HANDLER CERTIFICATES

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     TUNA HELD AT 51.2 F

5. Jan 17, 2020 Routine Score 90
   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     THE SANITIZER IN THE THREE COMPARTMENT SINK IS LESS THAN 200 PPM ( Q.A)

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     WATER LEAK ( HOT WATER FAUCET ) AT THE MOP SINK

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     PERSONAL EMPLOYEE FOOD RESTING ON THE FOOD PREPARATION TABLE

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     LIGHT OUT IN THE WALK IN FREEZER

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     COVERED TRASH CAN PROVIDED FOR WOMEN'S RESTROOM

   • Not serious Core (1 points)

     Handwashing signage

     HAND WASH SIGNS NEEDED FOR HAND SINKS THAT ARE MISSING THEM

6. Feb 13, 2019 Routine Score 96
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean ice in walk in freezer.

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

     package of BBQ sauce expired on 12-26-18

   • Not serious Core (1 points)

     Handwashing signage

     missing hand wash sign in mens restroom.

7. Aug 13, 2018 Routine Score 91
   • Serious Priority (3 points)

     Toxic items labeling-non original container

     Label white spray bottle.

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Sliced tomato at 45.4F Quac at 42.3F

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     Produce reach in cooler not cooling to capacity, temperature reading 50F.

   • Not serious Core (1 points)

     Handwashing signage

     Need hand wash sign in restroom.

8. Feb 28, 2018 Routine Score 88
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     Increase temp. of hot hold food.

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     Wash hands before donning gloves.

   • Serious Priority (3 points)

     Grease Trap Tickets

     Need most recent Grease Trap ticket within 90 days onsite and accessible.

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Cloths back in bucket when not in use.

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Clean wire shelves.

   • Not serious Core (1 points)

     Handwashing signage

     Need HW signs on all HW stations.

9. Oct 7, 2017 Routine Score 86
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     Employee food observed on prep table.

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Reuse of single service articles

     Do not re-use single service cups.

   • Serious Priority (3 points)

     Clean Sight and Touch

     Vegetable equipment not cleaned after use.

   • Not serious Core (1 points)

     Dressing areas:Lockers

     Personal jacket and visor on dry storage rack.

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     cutting board at vegetable prep area

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     WIC

10. Mar 20, 2017 Routine Score 81
    • Not serious Core (1 points)

      Handwashing signage

      PROVIDE FOR ALL

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      DRINKS STORE ON PREP TABLE

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

      EMPLOYEES

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN ALL

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      STORED ON PREP TABLE

    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

      HOT WATER AT FRONT HAND SINK <110*F

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN ALL

    • Not serious Core (1 points)

      Lockers to be used to store personal items

      OBSERVED PERSONAL ITEMS STORED ON PREP TABLES

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      OBSERVED TRAYS OF BREAD STACKED & UNCOVERED

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site