Henderson Chicken

Year by year

Inspections

1. Aug 17, 2017 Routine Score 70
   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     close all holes sand gaps in ceilings

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean drains and floors

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     Discontinue ice bed/ ice bath (improperly used)

   • Not serious Priority Foundation (2 points)

     Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

     Live roaches

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     cover all food items

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

   • Not serious Core (1 points)

     Store single-service item in original package

     single service items improperly stored

   • Not serious Core (1 points)

     Thawing. under running water criteria

     improper thawing of chicken (setting out at room temp)

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     clean

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

     provide small covered trash cans

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Pickles at ambient air (refrigeration after opening)

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     donning gloves without washing hands

   • Serious Priority (3 points)

     Licensed pest control applicator only

     unapproved pest control

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     label squeeze bottles

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     certify all staff

2. Jan 3, 2017 Routine Score 86
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     Missing the food handlers cards.

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     the back door needs a self closing door device.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Registered Food service manager must be on site during the operation. SECOND WARNING

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean the racks in the reach in cooler

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     leaking pipes under the three compartment sink.

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     Ladies restroom need a covered lid trash can.

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

     the light inthe kitchen area is dim and burnt out.

   • Not serious Core (1 points)

     Walls easily cleanable and light in color

     Wall was covered up with sheet rock or paint ( the wall should have the FRP on the wall past the hot holding unit. Main issue is to move the reach in refrigerator unit into the kitchen on the FRP wall.

3. Dec 2, 2016 Routine Score 79
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     the manager must be on site during the operation of the business.

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

     all single use items must be six inches off the floor ( Cups in the box sitting on the floor)

   • Serious Priority (3 points)

     When to wash hands

     associate put on gloves without washing hands.

   • Not serious Core (1 points)

     Thawing. under running water criteria

     the frozen chicken sitting in the sink . ( place in sink and running water should flow over and out through and drain.

   • Not serious Core (1 points)

     Enclosed toilet room w/self closing doors

     the restroom door should be self closing.

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Missing towels at the hand sink in the kitchen and restroom

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     food handlers

   • Serious Priority (3 points)

     Grease Trap Tickets

     the grease trap should be done at least every quarter

   • Serious Priority (3 points)

     Toxic items labeling for original container

     Missing the label on the chemical

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

     repair or replace the burnt out light fixtures.

   • Not serious Core (1 points)

     Health permit posted

     health permit must be on the wall ( found in the office on the desk

   • Not serious Core (1 points)

     Walls easily cleanable and light in color

     the walls behind the hot holding unit and the refrigerator units must be FRP paneling ( some how it was painted or covered with sheet rock.