Monrovia Lounge
9220 SKILLMAN ST #227, Dallas, TX 75243 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2023 | 3 | 34 | 11 |
| 2020 | 1 | 6 | 2 |
Inspections
-
Apr 25, 2023 Follow-up Score 83
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
Improper cold holding rice 45.5.
-
Serious
Priority (3 points)
One Inch Air Gap
Need 1 inch air gap at 3 comp sink drain.
-
Serious
Priority (3 points)
Grease Trap Tickets
No grease trap ticket provided on site.
-
Not serious
Priority Foundation (2 points)
Date marking combined ingredients for RTE/ TCS food
No date mark on prepared food.
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
Cannot pour food down the hand sink.
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
No RSFM for manager on site.
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
Cannot store food items on the floor, at least 6 inches off the floor.
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
Gap at the back door on the bottom.
-
Serious
Priority (3 points)
-
Mar 23, 2023 Follow-up Score 75
-
Not serious
Priority Foundation (2 points)
No soap at handsink
No soap at hand sink provided.
-
Not serious
Core (1 points)
Handwashing signage
No hand washing sign at hand sink.
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
Clean grease build-up on fryer equipment, clean floors, clean walls, WIC shelves have mold, WIC floors, drains are dirty, spilled rice on the floor.
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
Cannot store food items on the floor.
-
Not serious
Core (1 points)
Utensils, single serve items 6 inches off - floor
Cannot store clean pans on the floor.
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
Habanero peppers sauce orange at 46.9, crab 45, parboil rice 48, improper cold holding.
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
Molded cucumbers, tomato, oranges, orange fruit, red peppers, ginger in the WIC.
-
Serious
Priority (3 points)
One Inch Air Gap
Need 1 inch air gap at 3 comp sink.
-
Serious
Priority (3 points)
Grease Trap Tickets
Cannot provide grease trap ticket on site.
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
No RFSM provided on site.
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
No food handlers provided for employee working the bar.
-
Not serious
Priority Foundation (2 points)
Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
Could not provide test strips on site.
-
Not serious
Core (1 points)
Pest Control
Cockroach observed on shelf.
-
Not serious
Priority Foundation (2 points)
-
Feb 21, 2023 Routine Score 76
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
Molded ginger. Expired Half & Half and mayo.
-
Serious
Priority (3 points)
Medicines labeled and stored properly
Medicine can not be stored by utensils.
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
Gap at the back door, on the bottom.
-
Not serious
Priority Foundation (2 points)
No soap at handsink
No soap at hand sink.
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
Hand sink clogged.
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
Cannot store plantains on the floor.
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
Clean floors, WIC, microwave, walls, and RIC.
-
Not serious
Core (1 points)
Handwashing signage
Need hand washing sign at every hand sink.
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
No RFSM provided on site.
-
Serious
Priority (3 points)
Grease Trap Tickets
No grease trap ticket provided on site.
-
Not serious
Priority Foundation (2 points)
Date marking combined ingredients for RTE/ TCS food
No date mark on food prepared.
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
Separate and label all personal food.
-
Not serious
Core (1 points)
No equipment & utensil under contamination sources
Cannot store clean utensils or pots on dirty shelf or floor.
-
Serious
Priority (3 points)
-
Mar 3, 2020 Routine Score 88
-
Serious
Priority (3 points)
Toxic items labeling-non original container
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
-
Not serious
Priority Foundation (2 points)
A establishment shall have written procedures for employees to follow when responding to vomitin
-
Not serious
Core (1 points)
Pest control-routine inspections for
no records on site
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
-
Serious
Priority (3 points)
Grease Trap Tickets
the establishment has been operating for three months now and no grease trap tickets are on site.
-
Serious
Priority (3 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.