Rush Patisserie

Year by year

Inspections

1. Mar 19, 2021 Routine Score 97
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floors must keep clean from contamination

   • Not serious Core (1 points)

     Store equipment & utensils in a clean, dry place

     unused equipment must be removed and keep in a dry clean space

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     missing RFSM certificate must be have FSM registered with the city

2. Feb 29, 2020 Routine Score 94
   • Not serious Priority Foundation (2 points)

     Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

     50 ppm Quat concentration on sanitizing solution must be have proper concentration at: 200-400 ppm Quat concentration at sanitizing solutions

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     damage wall by water leaks must be repair to proper condition

   • Not serious Core (1 points)

     Pest control-routine inspections for

     missing current pest control ticket must be have current pest control ticket

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floors dirty with debris and dust at dining area must be clean to avoid contamination

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     expired RFSM certification must be have FSM registered with the city

3. Feb 15, 2019 Routine Score 93
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     provide cleaning for the coolers

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     expired rfsm

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

4. Aug 7, 2018 Routine Score 98
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

5. Jan 27, 2018 Routine Score 93
   • Serious Priority (3 points)

     Equipment and Utensils Sanitization

     No three compartment sink setup at facility. Please do not use non disposable glassware or cups as they cannot be properly washed, rinsed, and sanitized.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Registered Food Service Manager certification present on site expired in 2009. Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Compliance Office: 7901 Goforth Road Dallas, TX 75238 (214) 670-8083 Requirements are: -Photo ID -Evidence of successful completion of a Registered Food Service Manager course approved by the State of Texas Department of Health or a nationally recognized sanitarian foundations (ANSI or NSF). -$30.00 per year (Cash, Check, or Money Order) It is advised to call ahead on day of visit to verify above information. Please note the offices close from12:00pm to 1:00pm.

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     No individual disposable hand towels at back hand wash sink. Corrected on site.

6. Jun 23, 2017 Routine Score 92
   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Rinsing procedures - 3 compartment sink

     NO WARE WASH SET UP TO PROPERLY CLEAN DISHES

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     STORED NEXT TO PLATES

7. Dec 9, 2016 Routine Score 92
   • Serious Priority (3 points)

     Toxic items labeling-non original container

     UNLABELED CHEMICAL SPRAY BOTTLE

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     RESTORE LIGHTING TO THE FRONT LIGHTING UNIT THAT IS NOT SHINING

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     PROVIDE A THERMOMETER FOR THE SMALL REACH IN COOLER MISSING ONE