Somsatang Restaurant

Year by year

Inspections

1. Sep 15, 2023 Routine Score 96
   • Not serious Core (1 points)

     Food Labeling - Bulk Food w/ Card or Sign

     label bulk containers

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     Provide test strips

   • Not serious Core (1 points)

     Handwashing signage

     provide employee hand wash sign in restroom

2. Feb 24, 2023 Routine Score 89
   • Not serious Priority Foundation (2 points)

     No soap at handsink

     provide hand soap for hand washing sink

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     can't have newspaper/cardboard on shelves

   • Not serious Core (1 points)

     Mats / Duckboards nonabsorbent

     can't have newspaper on floor

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     provide RFSM

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     provide thermometers for RIC and RIF

   • Serious Priority (3 points)

     Grease Trap Tickets

     provide grease trap ticket

3. May 10, 2019 Routine Score 86
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

   • Not serious Priority Foundation (2 points)

     Warewashing sinks and drain boards, self-draining.

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Priority Foundation (2 points)

     Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

     GoGeo 03-28-2019

   • Serious Priority (3 points)

     Clean Sight and Touch

     Storing clean dishes in the mop sink

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     Bare wood shelves Newspaper lined surfaces Cloth lined surfaces

4. Nov 9, 2018 Routine Score 87
   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

   • Not serious Priority Foundation (2 points)

     Warewashing sinks and drain boards, self-draining.

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

5. Jun 8, 2018 Routine Score 83
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Front dhand sink

   • Not serious Priority Foundation (2 points)

     No soap at handsink

     Front hand sink

   • Serious Priority (3 points)

     A chemical sanitizer used: contact times criteria

     Lack of a sanitizing solution

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Raw shell eggs stored over ready to eat foods

   • Not serious Priority Foundation (2 points)

     Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

   • Not serious Priority Foundation (2 points)

     Warewashing sinks and drain boards, self-draining.

     Two drain boards needed

   • Serious Priority (3 points)

     Cooling -- ingredients from ambient within 4 hours to 41øF

     Red pepper bean paste

6. May 5, 2018 Routine Score 77
   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     Foil lined surfaces

   • Serious Priority (3 points)

     Toxic items used according to law

     Raid

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     Lack of a sanitizing solution for dishes after cleaning

   • Not serious Priority Foundation (2 points)

     Warewashing sinks and drain boards, self-draining.

     Two drain boards needed

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Raw shell eggs stored over ready to eat foods

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Serious Priority (3 points)

     One Inch Air Gap

     Ice maker

   • Not serious Priority Foundation (2 points)

     Equipment and Utensils Multiuse Materials durable

     Home style refrigerator

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Lack of date marking

7. Nov 10, 2017 Routine Score 82
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     Foil lined surfaces

   • Not serious Priority Foundation (2 points)

     Warewashing sinks and drain boards, self-draining.

     Two drain boards needed for the three compartment sink

   • Not serious Core (1 points)

     Reuse of single service articles

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

   • Not serious Priority Foundation (2 points)

     Equipment and Utensils Multiuse Materials durable

     Home style refrigerator

   • Serious Priority (3 points)

     One Inch Air Gap

     Ice maker

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Toxic items used according to law

     Raid

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

8. Jun 22, 2017 Routine Score 81
   • Serious Priority (3 points)

     No Hot Water / Water heater 50 gallon min.

     only cold water faucet working

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     thermometers must be present in all coolers

   • Serious Priority (3 points)

     Licensed pest control applicator only

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     repair the leaking pipe under the 3-compartent sink.

   • Not serious Core (1 points)

     Handwashing signage

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

9. Dec 16, 2016 Routine Score 81
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Raw shell eggs stored over produice

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Raid Ortho fire ant killer

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

   • Serious Priority (3 points)

     One Inch Air Gap

     Ice machine

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     None

   • Not serious Priority Foundation (2 points)

     Warewashing sinks and drain boards, self-draining.