Granny's Cajun Cooking LLC

Year by year

Inspections

1. Jan 3, 2024 Routine Score 88
   • Serious Priority (3 points)

     Clean Sight and Touch

     observed mold inside ice machine

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Provide food manager on site during all hours of operation

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     observed faucet broken

   • Not serious Priority Foundation (2 points)

     Washing hands only at a designated hand sink

   • Not serious Core (1 points)

     Thawing. under running water criteria - water velocity

     Thaw shrimp under running water

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean dirty RIC gaskets, exterior of equipment, ceiling vents, and venthood

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Repair and hand wash sink missing faucet

2. Apr 27, 2023 Routine Score 82
   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean inside moldy ice machine and dirty microwave

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Observed a lot of water sitting on floor from 3-comp spray hose

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     Repair torn gaskets on RIC

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean dirty venthood

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     Repair ceiling light shield

   • Not serious Core (1 points)

     Mats / Duckboards nonabsorbent

     Remove cardboard on floor

3. Oct 4, 2022 Routine Score 81
   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean inside ice machine (mold) and inside dirty microwave

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     Label non-original chemical bottle with common name of chemical used

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Date mark food product in RIC if kept longer than 24 hours

   • Not serious Priority Foundation (2 points)

     Food-contact surfaces. smooth, non-absorbent and easily cleanable

     Remove cardboard from inside RIF

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

     Keep 6 inches off floor (utensils) in back

   • Not serious Core (1 points)

     Pest control-routine inspections for

     Provide pest control record

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean RIC gasket and venthood

4. Feb 10, 2022 Routine Score 89
   • Serious Priority (3 points)

     Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

     Observed raw chicken stored over raw pork in RIC.

   • Serious Priority (3 points)

     Clean Sight and Touch

     Observed dirty prep tables, cutting board, and microwave.

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Observed toxics stored over food in dry storage.

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

     Observed equipment stored on the floor.

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Observed dirty floors in kitchen and dry storage.

5. Aug 17, 2021 Routine Score 93
   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     Observed raw chicken over shrimp

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     Observed chemical spray bottle next to onions

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     Observed scoop handle in ice

6. Jan 28, 2021 Routine Score 88
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Observed ranch dressing 66.7 degrees F and 56 degrees F. Unit says 60 degrees F

   • Serious Priority (3 points)

     Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

     Observed raw meats and raw shelled eggs over RTE

   • Serious Priority (3 points)

     Chemical sanitizer generated onsite, chemical criteria

     Observed sanitizer >100 ppm Cl

   • Not serious Priority Foundation (2 points)

     Date marking combined ingredients for RTE/ TCS food

     Observed improper date marking and items not date marked

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     Observed using cup as scoop. Ice scoop handle in ice.