Marriott Concierge Lounge @16th Flr

Year by year

Inspections

1. Sep 24, 2023 Routine Score 97
   • Not serious Core (1 points)

     Store single-service item in original package

     COFFEE FILTERS NOT PROTECTED / CONTAMINATION

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     DETAIL CLEAN THE FLOOR DRAINS THROUGHOUT

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     WALLS BY THE DRY STORAGE OBSERVED NOT IN GOOD REPAIR

2. Aug 16, 2022 Routine Score 97
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     expired milk dated 08/11/22

3. Jul 27, 2019 Routine Score 99
   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     employee drinks on prep surface

4. Mar 28, 2018 Routine Score 99
   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     the scoops must be on a tray or plate ( scoop sitting on top of the ice machine.)

5. Oct 11, 2017 Routine Score 98
   • Not serious Core (1 points)

     Equipment clearance of cleaning space

     the crates used as storage shelves ( unable to clean under on a continuous basis.)

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     Coffee filters not protected

6. Mar 29, 2017 Routine Score 93
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     Hand wash sink blocked by pie pans. Hand wash sinks should be accessible at all times and not be used for any other function than hand washing.

   • Serious Priority (3 points)

     Equipment and Utensils Sanitization

     Icemaker observed with bacterial growth. Condensation dripping onto food ice from biofilms. Machine should be taken out of service, emptied, cleaned, and sanitized before being brought back into service.

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     No testing strips available at time of inspection. Recommend employees be provided with test strips and the training to ensure sanitizing solutions remain in proper concentration and are replaced as needed.