Ascension The Sound

Year by year

Inspections

1. May 15, 2023 Routine Score 88
   • Not serious Core (1 points)

     Store equipment & utensils in a clean, dry place

     DO NOT STORE KNIVES IN THE GAP BETWEEN TABLE AND COOLER.

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     DO NOT STORE ANY ITEMS IN FRONT OF HAND SINKS.

   • Not serious Core (1 points)

     OTHER VIOLATIONS

     Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no smaller than 11 inches wide by 17 inches long; (2) be printed in English and Spanish and in at least two conspicuous contrasting colors on a white background; (3) provide major title and figure blocks in contrasting color to remaining copy blocks; (4) provide major headings with a minimum bold 72 point font; (5) provide initial subheadings with a minimum bold italic 60 point font; (6) provide secondary subheadings with a minimum bold 24 point font; and (7) provide a body copy in bold 14 point font.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     REPLACE DAMAGED ICE SCOOP FROM ICE MACHINE.

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     DATE MARK ALL FOOD PRODUCTS WITH CORRECT USE BY DATE.

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     ------------------------------------------------------------------------------------------------------------------------------ VOLUNTARY DESTRUCTION INVENTORY ------------------------------------------------------------------------------------------------------------------------------- QUANTITY DESCRIPTION OF PRODUCTS WEIGHT 1 MUSHROOM APPROX. 1/2 LB 1 DICED TOMATOES APPROX. 1/2 LB 1 HAM APPROX. 1/2 LLB 1 SLICED GREEN APPROX. 1/2 LB 1 CHEESE APPROX. 1/2 LB 1 LIQUID EGG APPROX. 1 GALLONS REASON PRODUCT WAS DESTROYED: OBSERVED ABOVE PRODUCTS AT 70'F ON FOOD PREP. TABLE SINCE 9:30 AM, ACCORDING TO MANAGER.. DISPOSITION: EMPLOYEE DISCARD PRODUCTS ON SITE. As person in charge of this establishment, I have this day voluntarily destroyed the above described products found in my possession, which are unfit for human consumption, misbranded or otherwise unlawful This is to certify that on the above date, as person in charge of this establishment, I have witnessed the destruction of products unfit for human consumption, misbranded or otherwise unlawful ----------------------------------------------------------------------------------------------------------------------------------- ---------

2. Apr 5, 2022 Routine Score 85
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     REPAIR LEAK FROM BAR SINK.

   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     TOMATOES SOUP 3-27-22, COS

   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     POST A SIGN "A copy of the most recent establishment inspection report is available upon request ."

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     MAINTAIN BAR MACHINE SANITIZER AT 50 PPM, TESTED AT 0 PPM

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     NO DRINKING IN FOOD PREP. AREA ALLOWED.

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     STORE FOOD PRODUCTS IN COOLER OR FREEZER FROM TOP TO BOTTOM ACCORDING TO THE FOLLOWING ORDER: 1)READY TO EAT PRODUCTS, 2)RAW SEAFOOD, 3)RAW MEAT, 4)RAW POULTRY. OBSERVED RAW CHICKEN STORED ABOVE COOKED PRODUCTS IN WALK IN COOLER.

3. Feb 25, 2021 Routine Score 93
   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     POST A SIGN "A copy of the most recent establishment inspection report is available upon request ."

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     STORE ALL PERSONAL BEVERAGE AWAY FROM FOOD AND EQUIPMENT.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     REMOVE ALL ITEMS STORED IN FRONT OF HAND SINK.