Donut King

Year by year

Inspections

1. Jan 25, 2024 Routine Score 91
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Serious Priority (3 points)

     Time as PHC:provide written procedures on site

     no time stamps for sausage rows observed out of temperature, must include time stamps

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     all food employees must have current texas food handlers cards, certificates expired

   • Not serious Core (1 points)

     Drying Mops-air dry

     hang wet mops to allow them to dry

2. Jan 12, 2023 Routine Score 96
   • Serious Priority (3 points)

     Gloves single use

     Pile of dirty gloves observed underneath cash register. Do not re use single use gloves

   • Not serious Core (1 points)

     Single use articel wrapped or dispensed

     Provide a dispenser for coffee stirrers large amount of single use donut bags open/ contamination behind the counter

3. Nov 18, 2021 Routine Score 90
   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     NO DATE MARKING OF KOLACHES ( FINAL WARNING)

   • Not serious Priority Foundation (2 points)

     Food Label- manufacture/packer/distrubtor name

     FOOD PRODUCTS NOT PACKAGED FOR RESALE ( KOOL AID DRINKS FOR SALE WITHOUT LABELING ) CITATION ISSUED

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     BROKEN REACH IN COOLER DOOR GASKETS

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     DIRTY SOILED REACH IN COOLER DOOR GASKETS

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     DAMAGED CEILING TILES DUE TO MOISTURE

   • Not serious Core (1 points)

     Hair Restraints effective

     WORKERS NOT WEARING HAIR RESTRAINTS

4. Oct 12, 2020 Routine Score 93
   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     KOLACHES NOT DATE MARKED ( FINAL WARNING )

   • Not serious Priority Foundation (2 points)

     Food Label- manufacture/packer/distrubtor name

     FOOD AND BEVERAGE ITEMS NOT DATE PACKAGED FOR RESALE (FINAL WARNING )

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     COVERED TRASH RECEPTACLE NEEDED FOR THE EMPLOYEE RESTROOM

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     DAMAGED CEILING TILES DUE TO MOISTURE ( THROUGHOUT THE STORE )

5. Oct 4, 2019 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Food Label- manufacture/packer/distrubtor name

     REMOVE FOOD PRODUCTS NOT INTENDED FOR RESALE FROM SHELVES

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     BROKEN REACH IN COOLER DOOR GASKET

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

6. Oct 19, 2018 Routine Score 94
   • Serious Priority (3 points)

     Chlorine exposure time table

     ADD MORE BLEACH TO THE SANITIZING BUCKET LESS THAN 50 PPM OF CHLORINE BLEACH

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     REMOVE DUST FROM THE INTAKE VENT (RESTROOM)

   • Not serious Core (1 points)

     Hair Restraints effective

     FOOD WORKER NOT WEARING A HAIR RESTRAINT BEHIND THE COUNTER ALL FOOD WORKERS MUST WEAR A HAIR RESTRAINT AT ALL TIMES BEHIND COUNTER

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

7. Apr 10, 2018 Routine Score 93
   • Serious Priority (3 points)

     Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

     KOLACHES AND BACON CROISSANT SANDWICHES NOT DATE MARKED

   • Not serious Core (1 points)

     Hair Restraints effective

     HAIR RESTRAINTS NOT BEING WORN

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN / REMOVE DUST FROM THE FAN COVERS (REACH IN COOLER)

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     REPLACE DAMAGED CEILING TILES THROUGHOUT BUILDING

   • Not serious Core (1 points)

     Handwashing signage

     PROVIDE TWO HAND WASH SIGNS FOR THE SINKS MISSING THEM

8. Oct 26, 2017 Routine Score 88
   • Serious Priority (3 points)

     Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

     KOLACHES NOT DATE MARKED

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     LEAK AT THE MOP SINK

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     NO REGISTERED FOOD SERVICE MANAGER ON SITE

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     REMOVE DUST FROM THE THE FAN COVERS IN THE REACH IN COOLERS

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     REMOVE EXCESS DUST FROM THE INTAKE VENT

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

   • Not serious Core (1 points)

     Handwashing signage

     PROVIDE A HAND WASH SIGN FOR THE HAND SINK MISSING ONE

9. May 31, 2017 Routine Score 98
   • Not serious Core (1 points)

     Clean facilities as often as necessary.

     ceiling need remove dust and accumulate soils

   • Not serious Core (1 points)

     Baking equipment shall be cleaned every 24 hours

10. Nov 21, 2016 Routine Score 91
    • Serious Priority (3 points)

      Date marking > 24 hrs,on site,temp 41F

      missing date marking

    • Serious Priority (3 points)

      Discharges from the Eyes, Nose, a3nd Mouth

      missing writing procedures for body fluids / spill kit

    • Serious Priority (3 points)

      After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

      need sanitize all surfaces after clean the equipment