Haywire

Year by year

Inspections

1. Feb 28, 2024 Routine Score 88
   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     Maintain sanitizer buckets at 200 ppm QA

   • Serious Priority (3 points)

     One Inch Air Gap

     Provide at least one inch air gap at ice machine drains

   • Not serious Priority Foundation (2 points)

     Equipment & Utensils smooth easily cleanable

     Replace damaged cooler gaskets Replace damaged utensils

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     Keep spoon handle out of food

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     Label all bulk containers

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean back of equipment

   • Not serious Core (1 points)

     Handwashing signage

     Provide hand sink signs at bar

2. Mar 27, 2023 Routine Score 96
   • Not serious Core (1 points)

     Controlling pests. Eliminating harborage conditions

   • Not serious Core (1 points)

     Store equipment & utensils in a clean, dry place

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Lockers to be used to store personal items

3. Sep 16, 2022 Routine Score 92
   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     Raw pork products stored above raw beef in wic

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Missing hand wash individual towels at bar

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     Employee water above food products (cooked potatoes ) in kitchen

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     Utensils with no handles being used as scoops throughout kitchen

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     WIC cooler gaskets soiled

4. Feb 16, 2022 Routine Score 95
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Cold hold and RIC not at temp. Food at 60 degrees ( food placed on ice, breaker flipped)

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Wiping cloths left on kitchen prep counters

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     Utensils with no handle being used as scoop in beans bin

5. Sep 9, 2021 Routine Score 84
   • Serious Priority (3 points)

     When to wash hands

     Employee touched trash then RTE berries without washing hands

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     Sanitizer bottle not labeled

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     Equipment (cooler) not functioning correctly

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     Missing sanitizer test strips

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     wiping cloths left out of sanitizer bucket

   • Not serious Core (1 points)

     Other Violations

     Missing hand wash sign in employee restroom

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     Missing covered trash can in womens restroom

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Cold hold above 45