Uno Mas Tex Mex

Year by year

Inspections

1. Mar 22, 2023 Routine Score 92
   • Serious Priority (3 points)

     Cooling -- within 2 hours, 135-70øF

     Observed rice cooling at room temperature on cooling rack. Observed at 72'F. Provide cooling log ot time stamp to show properly cooling parameters are met.

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     Quat sanitizer bucket observed at 0ppm.

   • Not serious Core (1 points)

     Physical Facilities Floors,Walls,Ceilings

     Patch holes in FRP walls where needed throughout.

   • Not serious Core (1 points)

     Handwashing signage

2. Jul 31, 2021 Routine Score 91
   • Not serious Priority Foundation (2 points)

     No soap at handsink

     All hand sinks must be stocked with soap and paper towels

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     properly store person drinks in the kitchen area

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     label food squeeze bottles (cooking line)

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

     Replace blown out lights underneath the vent hood

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Repair dish machine at bar/call man to repair. Repair leak at 3 compartment sink

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     properly store wet wiping towels

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     Properly store ice scoop/ clean storage container