RecordWell Data

Bishop Arts Steam Academy

201 N ADAMS AVE, Dallas, TX 75208 · Dallas County

66cited violations
21serious tier
15inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023372
2022244
20212146
20201103
20192154
2018261
2017271
2016130

Inspections

  1. Nov 8, 2023 Routine Score 99
    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      Back door bottom gap shall be sealed

  2. Nov 8, 2023 Routine Score 99
    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      Back door bottom gap shall be sealed

  3. May 15, 2023 Routine Score 90
    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      Moldy Strawberry observed

    • Serious Priority (3 points)

      Clean Sight and Touch

      Mold like substance observed in ice machine

    • Not serious Priority Foundation (2 points)

      Nonfood surfaces-design to be cleaned easily

      Remove plastic wrapping from reach-in coolers

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Clean gaskets of all coolers/freezers

    • Not serious Core (1 points)

      Handler-Certificate Not on site

      Have food handler cards/certificates on site & posted

  4. Nov 15, 2022 Routine Score 88
    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      SALSA DATE MARKED 10/31/2022 Available FOR USE.

    • Serious Priority (3 points)

      Sanitization after Cleaning

      SANITIZER AT 3 COMPARTMENT SINK LESS THAN 200 PPM AT 3 COMPARTMENT SINK

    • Serious Priority (3 points)

      Food on display shall be protected from contamination

      STAFF OBSERVED USING SOLID Permanent PAPER BETWEEN NEW BATCHES AT CHICKEN STRIPS

    • Serious Priority (3 points)

      When to wash hands

      FOOD PREP STAFF OBSERVED WOT WASHING HANDS BETWEE N TASK

  5. Jun 13, 2022 Routine Score 100
  6. Dec 7, 2021 Routine Score 85
    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL DRINK STORED ON PREP TABLE NEAR OVENS

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      CARROTS STORED AT ROOM TEMPERATURE 60.9*F

    • Not serious Core (1 points)

      Ceiling easily cleanable and light in color

      REPLACE CEILING TILE EXPOSED TO MOISTURE

    • Not serious Priority Foundation (2 points)

      Package integrity

      REMOVE ALL DENTED CANS

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      LACK OF DATEMARKING AND IMPROPER DATE MARKING

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      NUGGETS 130*F,131*F IN HHU AND ON SERVING LINE

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN INSIDE ICE MACHINE AND BOTTOM OF COOLER

  7. Apr 28, 2021 Routine Score 87
    • Not serious Core (1 points)

      Ceiling easily cleanable and light in color

      REPLACE CEILING TILE EXPOSED TO MOISTURE

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      MILK 45.2*F IN CHU, CHEESE 53*F ON SERVING LINE AT ROOM TEMPERATURE

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      GREEN BEANS 109*F STORED ABOVE HHU

    • Not serious Core (1 points)

      Thawing. Under refrigeration

      OBSERVED FOOD ITEMS THAWING ON ROLLING CART

    • Not serious Core (1 points)

      Hair Restraints effective

      PROVIDE FOR ALL

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN ALL DOOR GASKETS

    • Serious Priority (3 points)

      Medicines labeled and stored properly

      MEDICINE STORED ON PREP TABLE

  8. Dec 8, 2020 Routine Score 83
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      CLEAN IN DRY STORAGE ARREA

    • Not serious Core (1 points)

      Eating and tobacco areas.

      OBSERVED EMPLOYEES IN KITCHEN ON PREP TABLE

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN INSIDE ICE MACHINE

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL DRINKS STORED ON PREP TABLE

    • Not serious Core (1 points)

      In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

      ICE SCOOP STORED ON TOP OF ICE MACHINE WITH NO PROTECTION BARRIER

    • Serious Priority (3 points)

      When to washWhen to wash hands after coughing/sneezing/eating/etc

      LACK OF HAND WASHING AFTER EATING

    • Not serious Core (1 points)

      Ceiling easily cleanable and light in color

      REPLACE CEILING TILE EXPOSED TO MOISTURE

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      MILK 49.2*F IN CHU

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN DOOR GASKETS AND CONDENSATION IN WIF; CLEAN/ REPLACE RUST FROM LIGHT SHIELD

  9. Dec 3, 2019 Routine Score 80
    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      CLEAN ALL

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO CURRENT RECORDS PROVIDED

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      TURKEY BREAST 51*F STORED AT ROOM TEMPERATURE

    • Not serious Core (1 points)

      Hair Restraints effective

      PROVIDE FOR ALL

    • Serious Priority (3 points)

      Toxic items stored above food/utensils

      SANITIZER BUCKET STORED ON FOOD EQUIPMENT

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      SEAL ALL HOLES AND GAPS

    • Not serious Core (1 points)

      Ceiling easily cleanable and light in color

      REPLACE CEILING TILE EXPOSED TO MOISTURE ; REMOVE DUCT TAPE FROM CEILING IN MOP AREA

    • Not serious Priority Foundation (2 points)

      Package integrity

      REMOVE ALL DENTED CANS ; REMOVE CARDBOARD FROM UNDER FOOD ITEMS

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      WIPING CLOTH STORED ON PREP TABLE

    • Serious Priority (3 points)

      One Inch Air Gap

      PROVIDE FOR ICE MACHINE

    • Not serious Core (1 points)

      Thawing. Under refrigeration

      TURKEY BREAST THAWING AT ROOM TEMPERATURE

  10. May 2, 2019 Routine Score 96
    • Not serious Core (1 points)

      Controlling pests. Eliminating harborage conditions

      mice droppings inside storage area must be contact pest management to eliminate pest

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      missing wall tiles skirts bottom side at storage area ceiling joints with rust and oxidize must be replace or repair to proper condition

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      a/c vents dirty with dust accumulations must be clean to avoid cross contamination

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      holes at bottom walls skirt area must be repair to avoid pest harboring

  11. Oct 17, 2018 Routine Score 95
    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

      ceiling dirty with food spills and soils accumulations must be clean to avoid food contamination

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      air ducts broken including vents filters dirty with soils residues and dust accumulations must be replace, repair or clean to avoid cross contamination

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      food boxes at floor level must be keep 6 inches out the floor to avoid contamination

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      missing date marking on food containers inside cooler units and dry food area must be have date marking use as public health control

  12. Apr 23, 2018 Routine Score 96
    • Serious Priority (3 points)

      A food employee shall comply with an exclusion or RESTRICTION

      missing writing employee health policies

    • Not serious Core (1 points)

      Premises:Cleaning, frequency and restrictions

      ceiling dirty and light shields contaminated must be clean inside light shields and ceiling needs to be clean

  13. Nov 1, 2017 Routine Score 96
    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      food boxes at floor level

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      floor level hole found inside W/H unit room -baseboard missing- ceiling hole back dry store room area

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      ceiling inside store room with water leaks and deteriorated

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

      sanitizer buckets at floor level

  14. Apr 20, 2017 Routine Score 94
    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN THE INTERIOR PANEL OF THE ICE MACHINE

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      BROKEN REACH IN COOLER GASKETS

    • Not serious Core (1 points)

      Insect control:prevent dead insects from food

      FLIES OBSERVED FLYING AROUND THE KITCHEN

  15. Oct 27, 2016 Routine Score 96
    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      OBSERVED A FOOD PREPARATION WORKER EATING WHILE PREPARING FOOD

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN THE INTERIOR PANEL OF THE ICE MACHINE CLEAN THE GASKETS OF THE REACH IN REFRIGERATORS AND FREEZERS THAT NEED TO BE WIPED DOWN

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      BROKEN REACH IN REFRIGERATOR GASKETS

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.