On Rotation

Year by year

Inspections

1. Mar 3, 2023 Routine Score 85
   • Serious Priority (3 points)

     Rapidly reheat 165øF for hot holding

     Observed marinara sauce @ 99.3 F in hot holding.

   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean pink mold from inside both ice machines @ bar and kitchen

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Warewashing machines auto. dispense detergents

   • Not serious Core (1 points)

     Hair Restraints effective

   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

     glass cups

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean gaskets on RIF, exterior of equipment, and remove soiled aluminum foil from storage shelve

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Repair small leak on faucet @ 3-comp sink and properly seal mop sink to wall in back area

2. Feb 1, 2022 Routine Score 95
   • Serious Priority (3 points)

     Sanitization after Cleaning

     Observed dish machine tested at 0 ppm Cl. Must use 3-comp [sink] to sanitize.

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     Observed bowl used as a scoop.

   • Not serious Core (1 points)

     Lockers to be used to store personal items

     Observed personal items stored over food.