A&d Buffalo's

Year by year

Inspections

1. Jan 10, 2024 Routine Score 91
   • Not serious Priority Foundation (2 points)

     Maintain in Good Repair

     cutting board meeds to be resurfaced from grooves

   • Not serious Priority Foundation (2 points)

     Original cont. of RTE/PHF/Day1= day of opening

     date mark cheese in RIC for 7 days

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     Personal drink / Food at prep table observed

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     back door has a gap , needs to be sealed

   • Serious Priority (3 points)

     Toxic items labeling for original container

     properly label toxic spray bottle with content

2. Jul 3, 2023 Routine Score 90
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     Holding temperature must be at least 135 F. Reheat to 165F.

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     Label drink dispenser (lemonade, etc).

   • Not serious Core (1 points)

     Controlling pests. Eliminating harborage conditions

     Observed flies in the kitchen area.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean vent hood filters.

   • Not serious Core (1 points)

     Lockers to be used to store personal items

     Properly store personal items.

   • Not serious Priority Foundation (2 points)

     No soap at handsink

     No soap at back hand sink.

3. Jan 19, 2023 Routine Score 89
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     cook rice observed at 101 F must be held at 135 F or higher

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     no RFSM on site during the inspection- register with the City Of Dallas

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     label bulk/drink dispenses (food bottles)

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     employee open drink observed on the food prep table

   • Not serious Core (1 points)

     Thawing. under running water criteria

     do not thaw food out at room temperature

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     non-food contract surface clean

   • Not serious Core (1 points)

     Other Violations

     provide sink stoppers