The Lookout

Year by year

Inspections

1. Apr 10, 2026 Routine · 1 priority foundation
   • Not serious Priority Foundation

     HAND DRYING PROVISION

     Paper towel used for hand drying is not directly next to the handwashing sink. Employee observed to be drying hands with reuseable towel.

     Correction: Provide single-use toweling or other approved devices at employee handwashing sink to facilitate proper handwashing.

     Code 6-301.12

2. Apr 3, 2025 Routine · 1 priority, 1 priority foundation
   • Serious Priority

     PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

     Raw bacon and burgers stored above dressings and coleslaw.

     Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.

     Code 3-302.11 (A) (1)

   • Not serious Priority Foundation

     RTE/TCS FOOD - PROPER DATE MARKING

     Open bag of lettuce in kitchen prep cooler is not date marked.

     Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7 days. Discard improperly date marked food or food that has past the 7 day shelf life.

     Code 3-501.17 (A)

3. Apr 12, 2024 Pre-inspection · 2 priority, 2 priority foundation
   • Serious Priority Corrected on site

     WHEN TO WASH

     Employee observed not washing hands after stocking away cardboard boxes of foods.

     Correction: Employees shall wash their hands after engaging in any activity that may cause their hands to become contaminated.

     Code 2-301.14

   • Serious Priority Corrected on site

     TCS FOOD - COLD HOLDING

     Cheese, diced tomato in Aurora Prep cooler is cold held at 59, 53°F. Beef sticks in Whirlpool little cooler is cold held at 43F.

     Correction: Discarded all TCS foods in the aurora prep cooler. Moved Beef sticks to the lower rack of the Whirlpool cooler. Keep all TCS foods in other coolers until aurora prep cooler is fixed. The facility shall maintain cooler temp at 41F or below.

     Code 3-501.16 (A) (2) AND (B)

   • Not serious Priority Foundation

     CONSUMER ADVISORY - DISCLOSURE STATEMENT

     Consumer advisory is missing the stars next to foods customers could order underdone. The new breakfast menu doesn't have the reminder statement yet.

     Correction: During the next menu reprinting, identifiy those food items that require a consumer advisory.

     Code 3-603.11 (B)

   • Not serious Priority Foundation

     WAREWASHING MACHINE - TEMPERATURE MEASURING DEVICES

     Dishwasher at the facility runs 2-4hr cycles. I was unable to get a sanitizing temp during inspection. Facility doesn't have test strip for the high temp.

     Correction: Purchase and use high temp test strips. TempRite is a common brand. Facility can purchase any other brand as long as the strips work.

     Code 4-204.115