Tell Bar & Grill

Year by year

Inspections

1. Mar 12, 2026 Routine · 1 priority
   • Serious Priority Corrected on site

     SAFE UNADULTERATED AND HONESTLY PRESENTED

     Swiss cheese in GE cooler found to have mold growing on the inside.

     Correction: Discard unsafe, adulterated food items.

     Code 3-101.11

2. Mar 18, 2025 Routine · 3 priority foundation, 2 core, 1 repeat
   • Not serious Priority Foundation

     CONSUMER ADVISORY - DISCLOSURE STATEMENT

     Consumer advisory is missing the disclosure statement for burgers.

     Correction: Properly identifiy those food items that require a consumer advisory.

     Code 3-603.11 (B)

   • Not serious Priority Foundation

     FOOD TEMPERATURE MEASURING DEVICES - SMALL DIAMETER PROBE

     No thermometer is present for monitoring temperatures in thin mass foods. Thermometer is also not calibrated

     Correction: Provide a thermometer capable of taking temperatures in thin mass food items such as burgers.

     Code 4-302.12 (B)

   • Not serious Priority Foundation Repeat

     FOOD CONTACT SURFACES - SOILED

     Ice machine has mold buildup on the bottom and in the back.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Core

     VARIANCE PROCEDURES

     Retail food establishment has no approved variance for the vacuum sealing implemented at the food establishment.

     Correction: Submit a variance request following the procedures outlined under 1-105.12. Otherwise discontinue use of vacuum sealing and utilize another form of packaging for ham.

     Code 1-105.12

   • Not serious Core

     FOOD SAFETY FOR SMALL OPERATORS - POSTING OF CERTIFICATIONS

     The retail food establishment's food safety for small operators certification and orginal certification is not posted.

     Correction: Post in conspicuous location the food safety for small operators certification and the initial food manager certification that was issued.

     Code 12-401.11 (D)