RecordWell Data

The Big Garlic

213 S MAIN ST, Fond Du Lac, WI 54935 · Fond du Lac County

3cited violations
0serious tier
2inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Fond du Lac County Health Department
License / ID
MGRE-DRTST8
Status
Permitted
Phone
(715) 498-1685
Official record
Fond du Lac County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026230

Inspections

  1. May 14, 2026 Routine · 2 core
    • Not serious Core

      WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER

      Wiping cloth used for wiping surfaces stored on prep cooler counter.

      Correction: Cloths used for wiping counters and equipment shall be stored in a sanitizing solution in between uses.

      Code 3-304.14 (B) (1)

    • Not serious Core

      EQUIPMENT AND UTENSILS CONFORM TO ANSI STANDARDS

      Raw beef is being stored in a True 3 Door Cooler that is only approved for bottled and packaged foods.

      Correction: Relocate the beef products to an approved commerical cooler.

      Code 4-205.11

  2. Apr 1, 2026 Pre-inspection · 1 priority foundation
    • Not serious Priority Foundation

      WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

      A chlorine test kit is not available to test the concentration of the dish machine sanitizer.

      Correction: Provide a test kit to allow accurate determination of the sanitization concentration.

      Code 4-501.116

Source: Fond du Lac County Health Department. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.