3 Sheets To Winnebago
W4809 GOLF COURSE DR, Fond Du Lac, WI 54935 · Fond du Lac County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- Fond du Lac County Health Department
- License / ID
- CKAN-8S4PBQ
- Status
- Permitted
- Phone
- (920) 924-0775
- Official record
- Fond du Lac County Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 3 | 0 |
| 2025 | 1 | 3 | 0 |
| 2023 | 2 | 10 | 1 |
Inspections
-
Sep 3, 2026 Routine · 2 priority foundation, 1 core, 2 repeat
-
Not serious
Priority Foundation
Repeat
WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT
The chlorine test kit is expired.
Correction: Provide a test kit to allow accurate determination of the sanitization concentration.
Code 4-501.116
-
Not serious
Priority Foundation
Repeat
USING A HANDWASHING SINK - HANDWASHING ONLY
Handwashing sink behind the bar is observed to have a strainer basket in the sink basin.
Correction: Keep handwashing sink free of obstructions at all times to allow for frequent handwashing.
Code 5-205.11 (B)
-
Not serious
Core
EQUIPMENT AND UTENSILS - GOOD REPAIR
1 Door Admiral Freezer has a significant amount of ice build up.
Correction: Repair equipment to good condition or remove from premise.
Code 4-501.11 (A)
-
Not serious
Priority Foundation
Repeat
-
Sep 24, 2025 Routine · 2 priority foundation, 1 core
-
Not serious
Priority Foundation
WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT
The current chlorine test is expired.
Correction: Provide a test kit to allow accurate determination of the sanitization concentration.
Code 4-501.116
-
Not serious
Priority Foundation
Corrected on site
USING A HANDWASHING SINK - HANDWASHING ONLY
Handwashing sink behind the bar was observed to have a strainer basket in it during inspection and is unavailable for proper handwashing.
Correction: Establishment removed the strainer from the handsink.
Code 5-205.11 (B)
-
Not serious
Core
THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE
Bev Air Cooler is not equipped with an integral or permanently affixed temperature measuring device.
Correction: Provide a integral or permanently affixed temperature measuring device.
Code 4-204.112 (B)
-
Not serious
Priority Foundation
-
Aug 23, 2023 Re-inspection · 1 priority foundation, 1 repeat
-
Not serious
Priority Foundation
Repeat
WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES
A chlorine test kit is not available for checking sanitizer concentrations.
Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.
Code 4-302.14
-
Not serious
Priority Foundation
Repeat
-
Aug 16, 2023 Routine · 1 priority, 4 priority foundation, 4 core, 4 repeat
-
Serious
Priority
Corrected on site
PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS
Raw shelled eggs are stored over ready to eat butter in the walk in cooler.
Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.
Code 3-302.11 (A) (1)
-
Not serious
Priority Foundation
Repeat
DEMONSTRATION OF KNOWLEDGE - ILLNESS REPORTING RESPONSIBILITES
Person in charge is unable to demonstrate knowledge regarding documented foodborne illness reporting requirements by employees.
Correction: Obtain documented training on foodborne illness signs and symptoms and provide training to employees regarding their responsibility in reporting foodborne illness signs and symptoms to the person in charge.
Code 2-102.11 (C) (17)
-
Not serious
Priority Foundation
CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS
Food establishment does not have procedures that address responding to vomiting or diarrheal events.
Correction: Develop procedures for responding to vomiting and diarrheal events. Specifically actions that employees must take to minimize the spread of contamination.
Code 2-501.11
-
Not serious
Priority Foundation
WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES
A chlorine test kit is not available for checking sanitizer concentrations.
Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.
Code 4-302.14
-
Not serious
Priority Foundation
Repeat
FOOD CONTACT SURFACES - SOILED
Food contact surface of the pizza oven is visibly soiled with food debris.
Correction: Maintain food contact surfaces in a clean condition.
Code 4-601.11 (A)
-
Not serious
Core
THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE
Walk in cooler is not equipped with an integral or permanently affixed temperature measuring device.
Correction: Provide a integral or permanently affixed temperature measuring device.
Code 4-204.112 (B)
-
Not serious
Core
Repeat
EQUIPMENT AND UTENSILS - GOOD REPAIR
The trim in the walk in cooler is not maintained in good repair and separating from the wall.
Correction: Repair equipment to good condition or remove from premise.
Code 4-501.11 (A)
-
Not serious
Core
Repeat
NON-FOOD CONTACT SURFACES - CLEAN
Shelving, trim and walls in the walk in cooler have mold growing on it. The fan in the walk in cooler has dust accumulated on it.
Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.
Code 4-601.11 (C)
-
Not serious
Core
HANDWASHING SIGNAGE
No handwashing signage provided at the men's restroom handwashing sink.
Correction: Provide handwashing signage at all handwashing sinks used by food employees.
Code 6-301.14
-
Serious
Priority
Corrected on site
Source: Fond du Lac County Health Department. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.