RecordWell Data

The Original Steaks And Hoagies

20 E PIONEER RD, Fond Du Lac, WI 54935 · Fond du Lac County

6cited violations
2serious tier
3inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Fond du Lac County Health Department
License / ID
JBIH-D8RHQH
Status
Permitted
Phone
(920) 266-3501
Official record
Fond du Lac County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025221
2024141

Inspections

  1. Dec 23, 2025 Routine · 1 priority, 1 core
    • Serious Priority Corrected on site

      DATE MARKING - DISPOSITION

      Sliced Turkey in True Prep Unit has exceeded its date mark.

      Correction: Establishment voluntarilly discarded the product.

      Code 3-501.18 (A)

    • Not serious Core

      SINGLE-USE AND SINGLE SERVICE ARTICLES - USE LIMITATIONS

      Food observed being stored in pink whitney alcohol containers.

      Correction: Discard single-use and single service articles after initial use.

      Code 4-502.13 (A)

  2. Feb 4, 2025 Pre-inspection Follow Up · No items found

    No violations cited.

  3. Nov 5, 2024 Pre-inspection · 1 priority, 1 priority foundation, 2 core
    • Serious Priority

      PLUMBING - BACKFLOW PREVENTION DEVICE - WHEN REQUIRED

      An air gap is not provided for the ice bin drainage line on the ice machine per SPS plumbing code. The observed air gap provided is less than 1/4 inch.

      Correction: Provide air gap per State Uniform Plumbing Code.

      Code 5-203.14

    • Not serious Priority Foundation

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A sanitizer test kit is not available for checking sanitizer concentrations.

      Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Core

      CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

      There is no current certified food manager for this establishment.

      Correction: Provide an approved certified food protection manager in the food establishment by 2/3/2025.

      Code 12-201.11 (A) (1)

    • Not serious Core

      CLEANING, FREQUENCY AND RESTRICTIONS

      The walk-in cooler floor has a layer of caked dirt on the surface.

      Correction: Clean the physical facilities at a frequency necessary to keep them clean.

      Code 6-501.12

Source: Fond du Lac County Health Department. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.