Prison City Pub
428 E MAIN ST, Waupun, WI 53963 · Fond du Lac County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- Fond du Lac County Health Department
- License / ID
- SVAG-DBMMZU
- Status
- Permitted
- Phone
- (920) 583-6790
- Official record
- Fond du Lac County Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 2 | 0 |
| 2025 | 1 | 0 | 0 |
| 2024 | 1 | 7 | 2 |
Inspections
-
Jan 12, 2026 Routine · 1 priority foundation, 1 core
-
Not serious
Priority Foundation
WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT
The quat test kit available for monitoring sanitizer concentration is expired.
Correction: Provide a non-expired quat test kit to allow accurate determination of the sanitization concentration.
Code 4-501.116
-
Not serious
Core
Corrected on site
HANDWASHING SIGNAGE
No handwashing signage provided at the women's restroom handwashing sink.
Correction: The owner provided a handwashign sign for the women's restroom during the inspection.
Code 6-301.14
-
Not serious
Priority Foundation
-
Feb 28, 2025 Pre-inspection Follow Up · No items found
No violations cited.
-
Dec 4, 2024 Pre-inspection · 2 priority, 1 priority foundation, 4 core
-
Serious
Priority
Corrected on site
TCS FOOD - COLD HOLDING
Cheese in True 3-door beer cooler in the bar is cold held at 45°F.
Correction: Maintain cold time/temperature control for safety food at or below 41°F. The cheese was moved to a colder part of the True 3-door beer cooler. Education provided to the employee regarding proper cold holding.
Code 3-501.16 (A) (2) AND (B)
-
Serious
Priority
PLUMBING - BACKFLOW PREVENTION DEVICE - DESIGN STANDARD
The drainage line for the ice machine's ice bin is not air gapped.
Correction: Provide an air gap per State Uniform Plumbing Code.
Code 5-202.14
-
Not serious
Priority Foundation
WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES
A chlorine test kit is not available for checking the BTF Chlor Tab sanitizer concentrations.
Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.
Code 4-302.14
-
Not serious
Core
FOOD CONTAMINATION - FOOD STORAGE PROHIBITED AREAS
The soda bag-in-box shelving unit is stored under a waste water line in the basement and is subject to contamination.
Correction: Remove food items from this area to an area not subject to contamination or provide shielding to intercept potential drips.
Code 3-305.12
-
Not serious
Core
EQUIPMENT AND UTENSILS - GOOD REPAIR
The beer walk-in cooler in the basement has exposed and uncovered insulation boards on the ceiling and there are mold growing on the ceiling insulation boards by the evaporator unit.
Correction: Replace the insulation boards or clean the mold off of the existing insulation boards and properly repair the interior ceiling of the unit by properly covering the ceiling insulation boards.
Code 4-501.11 (A)
-
Not serious
Core
PLUMBING - SERVICE SINK
There is no service sink provided in food establishment.
Correction: Provide at least 1 service sink or curbed cleaning facility.
Code 5-203.13
-
Not serious
Core
FLOORS, WALLS, AND CEILING, UTILITY LINES
The floor/wall junctures in the kitchen is not coved.
Correction: Provide coving for the floor/wall junctures in the kitchen.
Code 6-201.12
-
Serious
Priority
Corrected on site
Source: Fond du Lac County Health Department. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.