Jammer Inn
W4103 ST KILLIAN DR, Campbellsport, WI 53010 · Fond du Lac County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- Fond du Lac County Health Department
- License / ID
- JBIH-CRFTBM
- Status
- Permitted
- Phone
- (262) 477-1171
- Official record
- Fond du Lac County Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 2 | 4 | 2 |
| 2023 | 2 | 13 | 0 |
Inspections
-
Feb 18, 2026 Follow Up · No items found
No violations cited.
-
Jan 14, 2026 Routine · 2 priority, 2 core
-
Serious
Priority
Corrected on site
TCS FOOD - COLD HOLDING
Shredded cheese and shredded lettuce in prep cooler held on top of other products in the prep area is cold held at 45°F. CORRECTED ONSITE: Items were placed in the cooler.
Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items.
Code 3-501.16 (A) (2) AND (B)
-
Serious
Priority
Corrected on site
TOXIC SUBSTANCES - IDENTIFYING INFORMATION, PROMINENCE - ORIGINAL CONTAINER
Sanitizer in a squeeze bottle at the bar does not have a label to idenify it. CORRECTED ONSITE: Squeeze bottle was labled.
Correction: Provide labels for poisonous or toxic materials used in the food establishment.
Code 7-101.11
-
Not serious
Core
EQUIPMENT AND UTENSILS CONFORM TO ANSI STANDARDS
Air fryer in kitchen (being used to cook hardboiled eggs) is not ANSI certified or approved by the department.
Correction: Unapproved equipment shall be removed from food service.
Code 4-205.11
-
Not serious
Core
INSECTS AND RODENTS - OUTER OPENINGS - SOLID, SELF-CLOSING AND TIGHT FITTING DOORS
The exterior door in the basement is not tight-fitting there are gaps on the lower portion which can allow for vermin to enter.
Correction: Provide a self-closing and tight fitting door to prevent the entrance of insects or rodents.
Code 6-202.15 (A) (3)
-
Serious
Priority
Corrected on site
-
Jun 21, 2023 Pre-inspection Follow Up · 3 core
-
Not serious
Core
EQUIPMENT AND UTENSILS - FIXED , SPACING OR SEALING - INSTALLATION
The food preparation sink in the kitchen is not properly sealed to the wall.
Correction: Seal the sink to the wall.
Code 4-402.11
-
Not serious
Core
SURFACE CHARACTERISTICS - INDOOR AREAS
The ceiling tiles in the kitchen are acoustic tiles and are porous and not easily cleanable.
Correction: Replace the ceiling tiles with smooth, durable, and easily cleanable tiles or pain the tiles so that they are smooth, durable and easily cleanable.
Code 6-101.11
-
Not serious
Core
REPAIRING - PREMISES, STRUCTURES, ATTACHMENTS, AND FIXTURES - METHODS
1. Coving is missing or coming undone in multiple spots in the kitchen. 2. Although new flooring has been installed in the hallway where the ice machine is located, there are unfinished gaps between the floor/wall and floor-to-floor junctures.
Correction: Maintain the physical facilities so they are in good repair at all times.
Code 6-501.11
-
Not serious
Core
-
May 3, 2023 Pre-inspection · 10 core
-
Not serious
Core
EQUIPMENT AND UTENSILS - NONFOOD CONTACT SURFACES - CONSTRUCTED
Shelving units in the walk-in cooler has exposed bare wood and is not nonabsorbent and easily cleanable.
Correction: Paint all exposed bare wood on the shelving unit or replace shelving unit with ANSI ceritified units.
Code 4-101.19
-
Not serious
Core
EQUIPMENT AND UTENSILS CONFORM TO ANSI STANDARDS
The residential stove in the kitchen is not ANSI certified or approved by the department.
Correction: Unapproved equipment shall be removed from food service.
Code 4-205.11
-
Not serious
Core
EQUIPMENT AND UTENSILS - FIXED , SPACING OR SEALING - INSTALLATION
The 4-compartment warewashing sink, handwashing sink, and food preparation sink in the kitchen are not sealed to the wall.
Correction: Seal the sinks to the wall.
Code 4-402.11
-
Not serious
Core
EQUIPMENT AND UTENSILS - GOOD REPAIR AND CALIBRATION - UTENSILS
1. The NorLake walk-in freezer in the basement has rusty and pitted floor and rusty and pitted doorsill. 2. The 3-door beer cooler in the bar has condensation water pooling on the inside. 3. The True prep cooler in the kitchen is missing a panel that covers the condenser facing the front of the unit. 4. The counter in the dry storage area adjacent to the kitchen is worn and has chiped or flaked paints. There are clean eating utensils stored under this counter.
Correction: Replace or have defective equipment repaired.
Code 4-502.11 (A)
-
Not serious
Core
PLUMBING - APPROVED SYSTEM
The grease trap has not been cleaned.
Correction: Have the grease trap professionally cleaned and submit the cleaning invoice to the health department.
Code 5-202.11 (A)
-
Not serious
Core
SURFACE CHARACTERISTICS - INDOOR AREAS
The ceiling tiles in the kitchen are acoustic tiles and are porous and not easily cleanable.
Correction: Replace the ceiling tiles with smooth, durable, and easily cleanable tiles or pain the tiles so that they are smooth, durable and easily cleanable.
Code 6-101.11
-
Not serious
Core
FLOOR CARPETING - RESTRICTIONS
Carpeting is installed over tiles in the small hallway area containing the ice machine. This hallways area also connects the walk-in cooler to the kitchen when transporting food back and forth.
Correction: Remove carpeting and repair any damaged flooring tiles underneath.
Code 6-201.14 (A)
-
Not serious
Core
INSECTS AND RODENTS - OUTER OPENINGS PROTECTED
There basement exterior doors (including garage doors) have multiple openings or gaps greater than 1/2 inch allowing for pest and rodents to enter the establishment.
Correction: Repair holes or gaps so that entrance by insects or rodents into the food establishment is prevented.
Code 6-202.15 (A) (1)
-
Not serious
Core
REPAIRING - PREMISES, STRUCTURES, ATTACHMENTS, AND FIXTURES - METHODS
1. There are broken tiles or tiles coming undone under the grill and deep fryer in the kitchen. The tiles where the GE U/R freezer sits on in the kitchen is also broken. 2. There is an opening created by water damaged ceiling tiles in the the dry storage room. 3. Coving is missing or coming undone in multiple spots in the kitchen. 4.
Correction: Maintain the physical facilities so they are in good repair at all times.
Code 6-501.11
-
Not serious
Core
CLEANING, FREQUENCY AND RESTRICTIONS
1. The walk-in cooler floor has an accumulation of dirt and grime. 2. The floor in the area of the soda syrup bag-in-box shelf has old spilled drinks residue from the glass bottle chute collection bin next to it. There are also broken glass bottles on the floor in this area.
Correction: Clean the physical facilities at a frequency necessary to keep them clean.
Code 6-501.12
-
Not serious
Core
Source: Fond du Lac County Health Department. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.