Lacteos-and-variedades

Year by year

Inspections

1. Mar 20, 2026 Follow Up · No items found

   No violations cited.

2. Mar 19, 2026 Follow Up · 1 core, 1 repeat
   • Not serious Core Repeat

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment. The establishment stated that their manager obtained food protection manager certification, but that they don't have the certificate on-site or on the phone or computer for the inspector to verify.

     Correction: Provide an approved certified food protection manager or proof of one by 4/6/2026.

     Code 12-201.11 (A) (1)

3. Mar 13, 2026 Follow Up · 1 priority foundation, 1 core, 2 repeat
   • Not serious Priority Foundation Repeat

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     No chlorine test kit is available for monitoring sanitizer concentration.

     Correction: Provide a chlorine test kit to allow accurate determination of the sanitization concentration.

     Code 4-501.116

   • Not serious Core Repeat

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment. The establishment stated that their manager obtained food protection manager certification, but that they don't have the certificate on-site or on the phone or computer for the inspector to verify.

     Correction: Provide an approved certified food protection manager or proof of one by 3/6/2026.

     Code 12-201.11 (A) (1)

4. Mar 6, 2026 Follow Up · 1 priority foundation, 1 core, 2 repeat
   • Not serious Priority Foundation Repeat

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     No chlorine test kit is available for monitoring sanitizer concentration.

     Correction: Provide a chlorine test kit to allow accurate determination of the sanitization concentration.

     Code 4-501.116

   • Not serious Core Repeat

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment. The establishment stated that their manager obtained food protection manager certification, but that they don't have the certificate on-site or on the phone or computer for the inspector to verify.

     Correction: Provide an approved certified food protection manager or proof of one by 3/6/2026.

     Code 12-201.11 (A) (1)

5. Feb 4, 2026 Follow Up · 1 priority, 1 priority foundation, 1 core, 2 repeat
   • Serious Priority Corrected on site

     COMPLIANCE WITH FOOD LAW - FOOD PREPARED IN PRIVATE HOME

     Cookies is prepared in a private home and offered for sale on the retail shelf.

     Correction: During the inspection, the establishment pulled the unapproved cookies from the retail shelf. The establishment will stop selling the cookies going forward.

     Code 3-201.11 (B)

   • Not serious Priority Foundation Repeat

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     No chlorine test kit is available for monitoring sanitizer concentration.

     Correction: Provide a chlorine test kit to allow accurate determination of the sanitization concentration.

     Code 4-501.116

   • Not serious Core Repeat

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment. The establishment stated that their manager obtained food protection manager certification, but that they don't have the certificate on-site or on the phone or computer for the inspector to verify.

     Correction: Provide an approved certified food protection manager or proof of one by 3/6/2026.

     Code 12-201.11 (A) (1)

6. Oct 1, 2025 Routine · 2 priority foundation, 4 core
   • Not serious Priority Foundation

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     No chlorine test kit is available for monitoring sanitizer concentration.

     Correction: Provide a chlorine test kit to allow accurate determination of the sanitization concentration.

     Code 4-501.116

   • Not serious Priority Foundation

     HANDWASHING CLEANSER AVAILABILITY

     Soap not available at the men's bathroom handwashing sink.

     Correction: Provide hand soap at all handwashing sinks to facilitate proper handwashing.

     Code 6-301.11

   • Not serious Core

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment.

     Correction: Provide an approved certified food protection manager in the food establishment within 90 days.

     Code 12-201.11 (A) (1)

   • Not serious Core

     PACKAGED AND UNPACKAGED FOOD - COVERED CONTAINERS OR WRAPPING

     Meats in the Maytag, Frigidaire, and Magic chef freezers were observed to be unwrapped or uncovered.

     Correction: All foods that are not part of a cooling process shall be covered at all times to prevent cross-contamination.

     Code 3-302.11 (A) (4)

   • Not serious Core

     LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

     Multiple food items in the back prep area coolers/ freezers are being stored in unlabeled containers.

     Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

     Code 3-302.12

   • Not serious Core

     FOOD LABELS - PROVIDED

     Packaged cookies are not labeled.

     Correction: Packaged foods shall be labeled as required by law including the common food name, ingredient list, and manufacturer.

     Code 3-602.11 (A)

7. Dec 5, 2023 Pre-inspection · 3 core
   • Not serious Core

     THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE

     True 2 door cooler is not equipped with a thermometer.

     Correction: Provide a integral or permanently affixed temperature measuring device.

     Code 4-204.112 (B)

   • Not serious Core

     FLOORS, WALLS AND CEILINGS - CLEANABILITY

     1. The floor and baseboards in the back storage area are gapped and unfinished. 2. There is minor damaged drywall in the back storage area. 3. There is raw wood and exposed plumbing in the bathroom.

     Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

     Code 6-201.11

   • Not serious Core

     INSECTS AND RODENTS - OUTER OPENINGS - SOLID, SELF-CLOSING AND TIGHT FITTING DOORS

     The back exterior door in the establishment is not tight-fitting and allowing the opportunity for pest.

     Correction: Provide a self-closing and tight fitting door to prevent the entrance of insects or rodents.

     Code 6-202.15 (A) (3)