RecordWell Data

I Want Taco

269 N MAIN ST, Fond Du Lac, WI 54935 · Fond du Lac County

9cited violations
0serious tier
4inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals, Mobile)
Inspected by
Fond du Lac County Health Department
License / ID
JBIH-D85Q78
Status
Permitted
Phone
(763) 453-8660
Official record
Fond du Lac County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026100
2025390

Inspections

  1. Jun 29, 2026 Routine · No items found

    No violations cited.

  2. Aug 19, 2025 Pre-inspection Follow Up · No items found

    No violations cited.

  3. May 23, 2025 Pre-inspection Follow Up · 2 priority foundation, 2 core, 4 repeat
    • Not serious Priority Foundation Repeat

      FOOD TEMPERATURE MEASURING DEVICES - PROVIDED

      No thermometer is present for monitoring temperatures in foods.

      Correction: Provide a thermometer that is easily accessible and capable of taking temperatures in food.

      Code 4-302.12 (A)

    • Not serious Priority Foundation Repeat

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A quaternary ammonium compound (QAC) test kit is not available for checking the Member's Mark Commercial Sanitizer concentrations.

      Correction: Provide a QAC test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Core Repeat

      CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

      There is no approved or current certified food manager for this establishment.

      Correction: Provide an approved certified food protection manager in the food establishment by 8/19/2025.

      Code 12-201.11 (A) (1)

    • Not serious Core Repeat

      MOBILE FOOD ESTABLISHMENT - WATER GAUGE

      Mobile food establishment water tank is not provided with a gauge to monitor water levels.

      Correction: Provide a gauge graduated to read water volume in gallons or liters.

      Code 9-202.11 (C)

  4. May 21, 2025 Pre-inspection · 3 priority foundation, 2 core
    • Not serious Priority Foundation

      FOOD TEMPERATURE MEASURING DEVICES - PROVIDED

      No thermometer is present for monitoring temperatures in foods.

      Correction: Provide a thermometer that is easily accessible and capable of taking temperatures in food.

      Code 4-302.12 (A)

    • Not serious Priority Foundation

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A quaternary ammonium compound (QAC) test kit is not available for checking the Member's Mark Commercial Sanitizer concentrations.

      Correction: Provide a QAC test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Priority Foundation

      HOT AND COLD WATER - CAPACITY - QUANTITY AND AVAILABILITY

      The hot water heater on the food trailer is not working and no hot water is available.

      Correction: Repair the hot water heater on the food trailer so that hot water is available for hand washing and warewashing.

      Code 5-103.11

    • Not serious Core

      CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

      There is no approved or current certified food manager for this establishment.

      Correction: Provide an approved certified food protection manager in the food establishment by 8/19/2025.

      Code 12-201.11 (A) (1)

    • Not serious Core

      MOBILE FOOD ESTABLISHMENT - WATER GAUGE

      Mobile food establishment water tank is not provided with a gauge to monitor water levels.

      Correction: Provide a gauge graduated to read water volume in gallons or liters.

      Code 9-202.11 (C)

Source: Fond du Lac County Health Department. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.