The Approach
170 N PRAIRIE RD, Fond Du Lac, WI 54935 · Fond du Lac County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- Fond du Lac County Health Department
- License / ID
- MGRE-DVTQ7Y
- Status
- Permitted
- Phone
- (920) 918-8856
- Official record
- Fond du Lac County Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 3 | 2 | 2 |
Inspections
-
Jul 29, 2026 Follow Up · No items found
No violations cited.
-
Jul 14, 2026 Pre-inspection Follow Up · 1 priority, 1 repeat
-
Serious
Priority
Repeat
FOOD CONTACT SURFACES - MECHANICAL WAREWASHING HOT WATER EXPOSURE TIME
Sanitization rinse in high-temperature dishmachine does not register a minimum 71°C (160°F) on the irreversible temperature indicator. Temperature was measured to be 99°F.
Correction: Adjust exposure time, or conduct maintenance to hot water sanitization machine rinse so utensils reach a minimum surface temperature of 160°F. Until the dish machine is repaired, the establishment will be using the 3-Compartment sink in their adjacent business (Ledgeview Lanes).
Code 4-703.11 (B)
-
Serious
Priority
Repeat
-
Jul 9, 2026 Pre-inspection · 1 priority
-
Serious
Priority
FOOD CONTACT SURFACES - MECHANICAL WAREWASHING HOT WATER EXPOSURE TIME
Sanitization rinse in high-temperature dishmachine does not register a minimum 71°C (160°F) on the irreversible temperature indicator. Temperature was measured to be 99°F.
Correction: Adjust exposure time, or conduct maintenance to hot water sanitization machine rinse so utensils reach a minimum surface temperature of 160°F. Until the dish machine is repaired, the establishment will be using the 3-Compartment sink in their adjacent business (Ledgeview Lanes).
Code 4-703.11 (B)
-
Serious
Priority
Source: Fond du Lac County Health Department. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.