RecordWell Data

Subway - Watertown

1115 S CHURCH, Watertown, WI 53094 · Jefferson County

8cited violations
1serious tier
4inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Jefferson County Health Department / Watertown
License / ID
HSAT-7QWKM4
Status
Permitted
Phone
(920) 261-5755
Official record
Jefferson County Health Department / Watertown inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026100
2024271
2023110

Inspections

  1. Jan 28, 2026 Routine · No items found

    No violations cited.

  2. Sep 26, 2024 Re-inspection · 1 priority foundation, 1 core, 2 repeat
    • Not serious Priority Foundation Repeat

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A quat test kit is not available for checking sanitizer concentrations.

      Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Core Repeat

      CLEANING, FREQUENCY AND RESTRICTIONS

      Walk-in cooler floors observed to be soiled around the edges and in need of more frequent cleaning.

      Correction: Clean the physical facilities at a frequency necessary to keep them clean.

      Code 6-501.12

  3. Sep 16, 2024 Routine · 1 priority, 3 priority foundation, 1 core, 1 repeat
    • Serious Priority Corrected on site

      TCS FOOD - COLD HOLDING

      Chicken in back counter meat cooler is cold held at 44°F.

      Correction: Chicken was discarded at time of inspection. Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items.

      Code 3-501.16 (A) (2) AND (B)

    • Not serious Priority Foundation Repeat

      THERMOMETERS - AMBIENT AIR AND WATER - ACCURACY

      Thermometer in back counter meat cooler measuring ambient air is not accurate to ± 3°F.

      Correction: Thermometer was replaced at time of inspection. Calibrate or replace thermometer.

      Code 4-203.12

    • Not serious Priority Foundation

      ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      Back counter meat cooler is not sufficient in capacity to hold foods at or below 41 degrees Fahrenheit.

      Correction: Provide equipment in sufficient capacity to hold food at proper temperature. Reduce food inventory or provide additional approved equipment.

      Code 4-301.11

    • Not serious Priority Foundation

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A quat test kit is not available for checking sanitizer concentrations.

      Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Core

      CLEANING, FREQUENCY AND RESTRICTIONS

      Walk-in cooler floors observed to be soiled around the edges and in need of more frequent cleaning.

      Correction: Clean the physical facilities at a frequency necessary to keep them clean.

      Code 6-501.12

  4. Nov 1, 2023 Routine · 1 priority foundation
    • Not serious Priority Foundation

      THERMOMETERS - AMBIENT AIR AND WATER - ACCURACY

      Thermometer in back meat cooler is measuring ambient air is not accurate to ± 3°F.

      Correction: Calibrate or replace thermometer.

      Code 4-203.12

Source: Jefferson County Health Department / Watertown. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.