Lewis Station Winery
217 N MAIN ST, Lake Mills, WI 53551 · Jefferson County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- Jefferson County Health Department / Watertown
- License / ID
- HHIL-CCJQLZ
- Status
- Permitted
- Official record
- Jefferson County Health Department / Watertown inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 1 | 1 |
| 2025 | 1 | 0 | 0 |
| 2024 | 1 | 1 | 1 |
Inspections
-
May 28, 2026 Routine · 1 priority
-
Serious
Priority
TCS FOOD - COLD HOLDING
Cut tomato being stored on counter. Store cut tomato in the cooler, as once its been cut it is a TCS food. .
Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items.
Code 3-501.16 (A) (2) AND (B)
-
Serious
Priority
-
Jun 4, 2025 Routine · No items found
No violations cited.
-
May 8, 2024 Routine · 1 priority
-
Serious
Priority
Corrected on site
PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS
Peraonl raw eggs were stored on the top shelf. Eggs were moved.
Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.
Code 3-302.11 (A) (1)
-
Serious
Priority
Corrected on site
Source: Jefferson County Health Department / Watertown. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.