Baier's Bar

Year by year

Inspections

1. Jun 10, 2026 Routine · No items found

   No violations cited.

2. Apr 16, 2025 Routine · 1 priority, 1 core
   • Serious Priority Corrected on site

     TCS FOOD - COLD HOLDING

     Tartar sauce in Haier mini fridge is cold held at 52°F.

     Correction: Maintain cold time/temperature control for safety food at or below 41°F. The sauces requiring temp control for safety were discarded. Please keep a close eye on this refrigerator and move all TCS product to different unit if needed.

     Code 3-501.16 (A) (2) AND (B)

   • Not serious Core

     CLEANING, FREQUENCY AND RESTRICTIONS

     The top of dish machine is visibly soiled with dust and old food debris. Freezer next to fryers also has food crumbs along the door seal as well that should be cleaned on a regular basis.

     Correction: Clean the physical facilities at a frequency necessary to keep them clean.

     Code 6-501.12

3. Apr 10, 2024 Routine · 1 core
   • Not serious Core

     CLEANING, FREQUENCY AND RESTRICTIONS

     The floors and walls around the kitchen area contain debris build up.

     Correction: Clean the physical facilities at a frequency necessary to keep them clean.

     Code 6-501.12