Jacobson's Market, LLC

Year by year

Inspections

1. Dec 3, 2025 Routine · 1 priority foundation, 4 core
   • Not serious Priority Foundation

     APPROVED PROCEDURES - ROP - HACCP PLAN - SUBMITTED TO THE DEPARTMENT

     Reduced oxygen packaging used for sliced deli meats (ham, turkey, pickle loaf, beef, etc.) does not have a HACCP plan that was submitted to the department for conditional approval.

     Correction: Stop using reduced oxygen packaging until a HACCP plan is approved by the Department.

     Code 3-502.12 (B) (7)

   • Not serious Core

     VARIANCE PROCEDURES

     Retail food establishment has no approved variance for the process implemented at the food establishment. Establishment needs a variance in order to ROP retail products.

     Correction: Submit a variance request following the procedures outlined under 1-105.12.

     Code 1-105.12

   • Not serious Core

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment.

     Correction: Provide an approved certified food protection manager in the food establishment within [time period].

     Code 12-201.11 (A) (1)

   • Not serious Core

     WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER

     Wiping cloth used for wiping surfaces stored on counter and hand wash sink in processing room.

     Correction: Cloths used for wiping counters and equipment shall be stored in a sanitizing solution in between uses.

     Code 3-304.14 (B) (1)

   • Not serious Core

     HANDWASHING SIGNAGE

     No handwashing signage provided at all 3 handwashing sinks in food handling areas.

     Correction: Provide handwashing signage at all handwashing sinks used by food employees.

     Code 6-301.14

2. Apr 10, 2024 Routine · No items found

   No violations cited.

3. Dec 19, 2023 Routine · 1 priority foundation, 1 core
   • Not serious Priority Foundation

     THERMOMETERS - AMBIENT AIR AND WATER - ACCURACY

     Thermometer in meat case and open meat shelf cooler measuring ambient air is not accurate to ± 2°F.

     Correction: Calibrate or replace thermometer.

     Code 4-203.12

   • Not serious Core

     FOOD PROPERLY LABELED - STANDARDS OF IDENTITY

     Beef liver did not have contents labeled appropriately. All it said was Jacobson's market.

     Correction: Comply with federal standards of identity requirements for packaged foods. Product shall be placed on hold.

     Code 3-601.11