RecordWell Data

Crescent Tavern

15506 STATE HWY 27, Cadott, WI 54727 · Chippewa County

7cited violations
1serious tier
3inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Chippewa County Department of Public Health
License / ID
AKNN-AANSAL
Status
Permitted
Official record
Chippewa County Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026131
2025130
2024110

Inspections

  1. Jun 24, 2026 Routine · 1 priority, 2 core
    • Serious Priority Corrected on site

      PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

      Empura Prep cooler. Shredded cheese and vegetables stored under raw burger patties.

      Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.

      Code 3-302.11 (A) (1)

    • Not serious Core Corrected on site

      PACKAGED AND UNPACKAGED FOOD - COVERED CONTAINERS OR WRAPPING

      Crutons, bacon bits, and sun flower seeds sitting above the salad bar were observed to be unwrapped or uncovered.

      Correction: All foods that are not part of a cooling process shall be covered at all times to prevent cross-contamination. Food shall be discarded if suspected of cross-contamination.

      Code 3-302.11 (A) (4)

    • Not serious Core

      EQUIPMENT AND UTENSILS CONFORM TO ANSI STANDARDS

      Air fryer and crock pot is not ANSI certified or approved by the department.

      Correction: Unapproved equipment shall be removed from food service.

      Code 4-205.11

  2. Apr 1, 2025 Routine · 1 priority foundation, 2 core
    • Not serious Priority Foundation

      WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

      No test kit is available for monitoring sanitizer concentration for Quat at the bar.

      Correction: Provide a test kit to allow accurate determination of the sanitization concentration.

      Code 4-501.116

    • Not serious Core Corrected on site

      PACKAGED AND UNPACKAGED FOOD - COVERED CONTAINERS OR WRAPPING

      Soups (clam choweder and the beef potato) in the Walk IN Cooler in the garage were observed to be unwrapped or uncovered.

      Correction: All foods that are not part of a cooling process shall be covered at all times to prevent cross-contamination. Food shall be discarded if suspected of cross-contamination.

      Code 3-302.11 (A) (4)

    • Not serious Core

      FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

      Onions in Walk In Cooler in garage are stored in a cardboard box on the ground.

      Correction: Store all food items 6 inches above the floor.

      Code 3-305.11 (A) (3)

  3. Mar 12, 2024 Routine · 1 priority foundation
    • Not serious Priority Foundation

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A chlorine and QUAT test kit is not available for checking sanitizer concentrations.

      Correction: Provide test kits or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

Source: Chippewa County Department of Public Health. History last read Oct 8, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.