Valley Tavern

Year by year

Inspections

1. May 14, 2026 Routine · 1 priority foundation, 1 repeat
   • Not serious Priority Foundation Repeat

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     A Quat (QAC) test kit is not available for checking sanitizer concentrations.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

     Code 4-302.14

2. Apr 10, 2025 Routine · 1 priority foundation, 1 repeat
   • Not serious Priority Foundation Repeat

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     A quat test kit is not available for checking sanitizer concentrations.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions. I recommend buying these off Amazon. Just search "quat test strips" and make sure there is a color gauge where it tells you your parts per million. Quat should always be made to a concentration of 200-400 ppm.

     Code 4-302.14

3. Apr 11, 2024 Routine · 1 priority, 1 priority foundation
   • Serious Priority Corrected on site

     DATE MARKING - DISPOSITION

     Potato crisps, American fries, milk and cream have exceeded its date mark or is not provided with a date mark.

     Correction: Discard ready-to-eat Time/Temperature Control for Safety Food requiring a date mark that has exceeded the discard date or has not been provided with a date mark.

     Code 3-501.18 (A)

   • Not serious Priority Foundation

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     A Quat test kit is not available for checking sanitizer concentrations.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions. Quat should be between 200-400 ppm.

     Code 4-302.14