Royal Buffet

Year by year

Inspections

1. Dec 23, 2025 Routine · 1 priority, 2 priority foundation, 2 core
   • Serious Priority

     PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

     In the walk in cooler, okra and green onions are stored under raw chicken.

     Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.

     Code 3-302.11 (A) (1)

   • Not serious Priority Foundation Corrected on site

     THAWING

     Imitation crab is being improperly thawed by sitting in water..

     Correction: Adjust procedures or methods to properly thaw foods by maintaining running water on thawing items

     Code 3-501.13 (A) - (D)

   • Not serious Priority Foundation

     FOOD TEMPERATURE MEASURING DEVICES - PROVIDED

     No thermometer is present for monitoring temperatures in foods.

     Correction: Provide a thermometer that is easily accessible and capable of taking temperatures in food to ensure proper cooking temperatures.

     Code 4-302.12 (A)

   • Not serious Core Corrected on site

     FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

     Bags of rice is stored on the floor in the back storage area.

     Correction: Store all food items 6 inches above the floor.

     Code 3-305.11 (A) (3)

   • Not serious Core

     DESIGNATED AREAS - EMPLOYEE ACCOMODATIONS - EATING/DRINKING/SMOKING

     Employees are placing personal food items in kitchen pepsi cooler, walk in cooler, and atosa freezer.

     Correction: Provide an area for employees to place food items. Label a bin "employees only" and place it on the lowest shelf in a cooler for employee use.

     Code 6-403.11 (A)

2. Jun 18, 2024 Routine · No items found

   No violations cited.