RecordWell Data

Big Minnow

26490 STATE HWY 27, Holcombe, WI 54745 · Chippewa County

6cited violations
2serious tier
4inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Chippewa County Department of Public Health
License / ID
AKRR-BX7S9Q
Status
Permitted
Official record
Chippewa County Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026100
2025262
2024100

Inspections

  1. Feb 12, 2026 Routine · No items found

    No violations cited.

  2. Apr 8, 2025 Re-inspection · 2 core, 2 repeat
    • Not serious Core Repeat

      EQUIPMENT AND UTENSILS CONFORM TO ANSI STANDARDS

      Crock pot used for hot holding is not ANSI certified or approved by the department.

      Correction: Unapproved equipment shall be removed from food service. Use a roaster or hot holding unit with a specific temperature setting.

      Code 4-205.11

    • Not serious Core Repeat

      FLOORS, WALLS AND CEILINGS - CLEANABILITY

      The floor in the cook area is starting to peel.

      Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

      Code 6-201.11

  3. Apr 1, 2025 Routine · 2 priority, 2 core
    • Serious Priority

      COMPLIANCE WITH FOOD LAW - FOOD PREPARED IN PRIVATE HOME

      Pickled eggs, pickled asparagus, and pickled green beans are prepared in a private home.

      Correction: Discard food from unapproved sources. Items will be taken home.

      Code 3-201.11 (B)

    • Serious Priority

      FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, pH, CONCENTRATION AND HARDNESS

      The Lo Temp, chlorine is not being used according to EPA registered label use instructions and is at 35 PPM.

      Correction: Provide training to employees on proper use and concentration of sanitizer or repair or adjust warewashing equipment to provide proper sanitizer concentration. Dishwasher service man was called and said he would come to the establishment this afternoon to fix it.

      Code 4-501.114 (A) - (E)

    • Not serious Core

      EQUIPMENT AND UTENSILS CONFORM TO ANSI STANDARDS

      Crock pot used for hot holding is not ANSI certified or approved by the department.

      Correction: Unapproved equipment shall be removed from food service. Use a roaster or hot holding unit with a specific temperature setting.

      Code 4-205.11

    • Not serious Core

      FLOORS, WALLS AND CEILINGS - CLEANABILITY

      The floor in the cook area is starting to peel.

      Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

      Code 6-201.11

  4. Feb 7, 2024 Routine · No items found

    No violations cited.

Source: Chippewa County Department of Public Health. History last read Oct 8, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.