Sweeney's

Year by year

Inspections

1. Feb 16, 2026 Routine · No items found

   No violations cited.

2. May 14, 2025 Routine · 1 priority foundation
   • Not serious Priority Foundation

     HAND DRYING PROVISION

     No single-use toweling or other hand drying device available at employee handwashing sink in kitchen for hand drying.

     Correction: Provide single-use toweling or other approved devices at employee handwashing sink to facilitate proper handwashing.

     Code 6-301.12

3. May 23, 2024 Routine · 1 priority foundation, 1 core
   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Microwave is visibly soiled. Prep table next to grill; bottom shelf is visibly coated in grease.

     Correction: Maintain food contact surfaces and surfaces enar food prep in clean condition.

     Code 4-601.11 (A)

   • Not serious Core

     BARE HAND CONTACT PLAN - APPROVAL FROM REGULATORY AUTHORITY

     Bare hand contact plan has not been approved by the regulatory authority prior to use by the food establishment .

     Correction: Discontinue use of bare hands to handle ready-to-eat foods until approval for the bare hand contact plan is obtained from the regulatory authority.

     Code 3-301.11 (E) (1)

4. May 19, 2023 Routine · 1 priority, 1 core
   • Serious Priority Corrected on site

     DATE MARKING - DISPOSITION

     Cooked Bacon and cooked chicken in bottom of 3 door prep cooler have exceeded thier date marks (7 days alotted once cooked and put in refrigerator).

     Correction: DISCARDED ONSITE - Discard ready-to-eat Time/Temperature Control for Safety Food requiring a date mark that has exceeded the discard date or has not been provided with a date mark.

     Code 3-501.18 (A)

   • Not serious Core

     FLOORS, WALLS AND CEILINGS - CLEANABILITY

     The tile flooring next to walk in freezer and under pizza ovens are damaged.

     Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

     Code 6-201.11