Arby's Restaurant #9066

Year by year

Inspections

1. Feb 13, 2026 Routine · No items found

   No violations cited.

2. Feb 27, 2025 Routine · 2 priority, 2 priority foundation, 1 core
   • Serious Priority

     WHEN TO WASH

     Employee observed not washing hands before putting on gloves

     Correction: Employees shall wash their hands after engaging in any activity that may cause their hands to become contaminated.

     Code 2-301.14

   • Serious Priority

     FOOD CONTACT SURFACES - SANITIZED BEFORE USE AFTER CLEANING

     The slash resistant gloves are not being sanitized before use.

     Correction: Clean and sanitize all utensils and equipment before contact with food.

     Code 4-702.11

   • Not serious Priority Foundation

     TIME AS A PUBLIC HEALTH CONTROL - PLAN AVAILABLE AND PROPER METHODS

     No time as a public health control plan is available for review for the onion straws in that are used on sandwiches.

     Correction: Food item out of temperature control or improperly prepared that is considered unsafe shall be discarded. Time as a public health control shall not be used until a plan is provided and readily available for review by the regulatory authority.

     Code 3-501.19 (A)

   • Not serious Priority Foundation

     ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     The whip cream in currently being cold held in a container that is above a container of ice. Product will need to be placed direclty in contact with ice, or alternativly could be used under a time as a public health plan discarded after 4 hours.

     Correction: Provide equipment in sufficient capacity to hold food at proper temperature. Reduce food inventory or provide additional approved equipment.

     Code 4-301.11

   • Not serious Core

     WIPING CLOTHS - USE LIMITATION - CLOTHS USED FOR WIPING COUNTERS LAUNDERED DAILY

     Wiping cloth used for wiping surfaces and equipment are not laundered daily.

     Correction: Cloths used for wiping counters and equipment shall be laundered daily.

     Code 3-304.14 (B) (2)

3. Mar 18, 2024 Routine · 1 core
   • Not serious Core

     OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

     Retail food establishment permit is not up to date

     Correction: Post retail food establishment permit in a public area.

     Code ATCP 75.06 (1) (b)