Wilson's Bar And Grill

Year by year

Inspections

1. Mar 25, 2025 Routine Inspection · No Reinspection Required
   • Not serious Good Retail Practice

     CLEAN - NON-FOOD SURFACES

     Several non-food contact surfaces are soiled. 1. Outside of equipment such as fryers and cookline equipment. 2. Ventilation hood. 3. Wire shelving above hot holding area.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code WFC 4-601.11(C)

   • Serious Priority (CDC risk factor) Corrected on site

     CROSS CONTAMINATION

     Container of chicken stored on a container of steaks in 4-door unit upstairs.

     Correction: During storage, preparation, holding, and display, keep raw animal foods separate from each other and from ready-to-eat foods so that cross contamination is prevented. Unwashed fruits and vegetables have to be separated from raw animal ready-to-eat foods and washed produce. If there is question of possible contamination, discard ready-to-eat foods.

     Code WFC 3-302.11

   • Serious Priority (CDC risk factor) Corrected on site

     DATE MARK - EXCEEDED OR MISSING

     Cooked mushrooms, marinara sauce, and sliced tomatoes being cold held are not date marked.

     Correction: Discard foods that are not datemarked, improperly datemarked, or held past the alloted 7 days.

     Code WFC 3-501.18

   • Serious Priority (CDC risk factor) Corrected on site

     TEMPERATURE - COLD HOLDING

     Coleslaw at 44F. in Avantco tall cooler. Air temperature is elevated above 41F. per both indicating thermometer and inspector's thermometer.

     Correction: Maintain cold TCS foods at or below 41 degrees F.

     Code WFC 3-501.16

2. Mar 20, 2023 Routine Inspection · No Reinspection Required
   • Not serious Good Retail Practice Corrected on site

     CLEAN - NON-FOOD SURFACES

     Non-food contact surfaces of soda nozzles are soiled and unclean.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code WFC 4-601.11(C)

   • Serious Priority (CDC risk factor) Repeat Corrected on site

     DATE MARK - EXCEEDED OR MISSING

     Sliced ham and cooked chorizo being cold held in basement walkin cooler are not datemarked.

     Correction: Discard foods that are not datemarked, improperly datemarked, or held past the alloted 7 days.

     Code WFC 3-501.18

   • Not serious Good Retail Practice Repeat

     FOOD PREP SINK

     Food prep sink is being used to prep food, soak dishes, and filling mop bucket. Mop sink that was installed is only used for disposal of mop water.

     Correction: Provide and use a sink solely for the purpose of food preparation.

     Code WFC 4-301.16

   • Not serious Good Retail Practice Repeat

     PHYSICAL FACILITY - UNNECESSARY ITEMS

     Steam table, food warmer and grill stored in the food establishment are unnecessary to its operation or maintenance.

     Correction: Remove items that are unnecessary to the operation and maintenance of the food establishment. This includes food service equipment that is no longer used or nonfunctional.

     Code WFC 6-501.114

   • Not serious Good Retail Practice

     SANITIZER TEST KIT

     A test kit for chlorine is expired.

     Correction: Provide a test kit or other device for accurately measuring the concentration of sanitizing solutions.

     Code WFC 4-302.14

   • Not serious Good Retail Practice Repeat Corrected on site

     STORAGE - FOOD ON FLOOR

     Ground beef and boxes of fryer items stored on the basement walkin freezer floor.

     Correction: Store all food items at least 6 inches above the floor.

     Code WFC 3-305.11

3. Feb 12, 2020 Routine Inspection · No Reinspection Required

   No violations cited.

4. Jan 22, 2019 Routine Inspection · No Reinspection Required

   No violations cited.

5. Apr 16, 2018 Routine Inspection · No Reinspection Required

   No violations cited.

6. Feb 7, 2017 Routine Inspection · No Reinspection Required

   No violations cited.

7. Feb 23, 2016 Routine Inspection · No Reinspection Required

   No violations cited.

8. Mar 30, 2015 Routine Inspection · No Reinspection Required

   No violations cited.

9. May 20, 2014 Routine Inspection · No Reinspection Required

   No violations cited.

10. May 10, 2013 Re-Inspection · No Reinspection Required

    No violations cited.

11. May 8, 2013 Routine Inspection · Reinspection Required

    No violations cited.

12. Jun 22, 2012 Re-Inspection · No Reinspection Required

    No violations cited.

13. May 16, 2012 Routine Inspection · Reinspection Required

    No violations cited.