Cafe Domestique

Year by year

Inspections

1. Apr 6, 2026 Re-Inspection · No Reinspection Required

   No violations cited.

2. Mar 27, 2026 Routine Inspection · Reinspection Required
   • Serious Priority (CDC risk factor)

     SANITIZATION - CHEMICAL

     The sanitizer concentration for the low temp dishwasher is 0 ppm bleach/chlorine.

     Correction: Use test strips to measure proper sanitizer concentration and adjust the concentration accordingly. Provide training to employees on proper use and concentration of sanitizer.

     Code WFC 4-501.114

   • Not serious Good Retail Practice

     SANITIZER TEST KIT

     A test kit for the sanitizer (chlorine/bleach for dishwasher) is not available.

     Correction: Provide a test kit or other device for accurately measuring the concentration of sanitizing solutions.

     Code WFC 4-302.14

   • Serious Priority (CDC risk factor)

     TIME AS A PUBLIC HEALTH CONTROL

     Operator has no written plan for using time as a public health control. Milk stored on shelf was at 49F.

     Correction: Create a written plan for time as a public health control and maintain the documentation onsite.

     Code WFC 3-501.19

3. Oct 28, 2024 Routine Inspection · No Reinspection Required

   No violations cited.

4. Jan 25, 2023 Re-Inspection · No Reinspection Required

   No violations cited.

5. Nov 8, 2022 Pre-Inspection · Reinspection Required

   No violations cited.