RecordWell Data

26th Street Sugar Shack

630 W 26TH ST, Chicago, IL 60616 · Cook County

20cited violations
1serious tier
8inspections
8tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
1697768
Status
Risk 2 (Medium)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2024100
2023150
2020160
2018241
2016120
2015230

Inspections

  1. Nov 25, 2024 Canvass · Pass — Risk 2 (Medium)

    Result: Pass.

  2. Jul 18, 2023 Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO CERTIFIED MANAGER ON DUTY WITH A VALID CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      FOUND NO SCREEN AT THE SERVING WINDOW; INSTRUCTED TO PROVIDE A SCREEN FOR THE WINDOW WHEN WINDOW IS OPEN FOR SERVICE TO AVOID INSECTS FLYING INSIDE.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      THE INTERIOR BOTTOM OF THE FREEZER ACROSS FROM THE OFFICE NEEDS CLEANING; CLEAN BOTTOM AREA OF FREEZER.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FLOOR DRAIN UNDER THE THREE COMP SINK AND THE ONE COMP SINK NEED CLEANING; CLEAN FLOOR DRAINS.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.

  3. Sep 1, 2020 Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      FOUND NO EMPLOY2EE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT A POLICY WHERE ALL FOOD/CONDITIONAL EMPLOYEES ACKNOWLEDGES THERE RESPONSIBILITIES IN REPORTING ANY ILLNESSES TRANSMISSIBLE THROUGH FOODS. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      FOUND NO PROCEDURE OR CLEAN UP KIT FOR RESPONDING TO VOMITING AND DIARRHEAL ON SITE. INSTRUCTED TO OBTAIN A PROCEDURE AND CLEAN UP KIT AND MAINTAIN ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

    • Severity not stated

      PERSONAL CLEANLINESS

      FOOD HANDLERS/EMPLOYEES NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO HAVE FOOD HANDLERS TO WEAR HAIR RESTAINTS.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      FOUND ICE BUILD UP IN ALL OF THE ICE CREAM FREEZERS. INSTRUCTED TO REMOVE ICE BUILD UP AND CLEAN THE INTERIOR OF THE FREEZERS. MAINTAIN SAME.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      FOUND FOOD AND DEBRIS ON THE FLOORS BEHIND THE HEAVY EQUIPMENT AND IN THE CORNERS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      ALL FOOD HANDLERS MUST MEET THE FOOD HANDLERS REQUIREMENTS AND PROVIDE PROOF THE REQUIREMENT WAS MET.

  4. Mar 27, 2018 Canvass Re-Inspection · Pass — Risk 2 (Medium)

    Result: Pass.

  5. Mar 19, 2018 Canvass · Fail — Risk 2 (Medium)
    • Serious Critical

      FACILITIES TO MAINTAIN PROPER TEMPERATURE

      ALL REFRIDERATION MUST BE ON AND AT 40F OR BELOW. EQUIPTMENT IS BEING HELD FOR INSPECTION AT THIS TIME. WHEN READY FOR REINSPECTION MUST CONTACT CDPH

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      ALL EQUIPTMENT MUST BE FREE OF DEBRIS, CLEANED, SANITIZED, AND MAINTAINED.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED DUST AND DEBRIS ON FLOOR AREAS IN BACK ROOM, CLOSET, AND DRY STORAGE AREA. INSTRUCTED TO REMOVE DEBRIS, CLEAN, SANITIZE, AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED CRACKS IN WALLS AND PEELING PAINT IN THE BACK ROOM AND DRY STORAGE AREA. INSTRUCTED TO REMOVE PEELING PAINT,AND REPAIR CRACKS.

  6. Apr 28, 2016 Complaint · Pass — Risk 2 (Medium)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN FLOORS IN CLOSETS WHERE HOT WATER TANK AND FURNACE LOCATED.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      INSTRUCTED TO SEAL OPENINGS IN THE WALLS OF BOTH CLOSETS. CLEAN THE CEILING VENT IN THE WASHROOM TO REMOVE DUST OBSERVED.

  7. Sep 2, 2015 Short Form Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

  8. May 27, 2015 Complaint · Pass w/ Conditions — Risk 2 (Medium)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO CERTIFIED FOOD AND SANITATION MANAGER ON SITE WHILE SERVING POTEENTIALLY HAZARDOUS FOODS ( SOFT SERVE ICE CREAM ), INSTRUCTED TO OBTAIN. SERIOUS CITATION ISSUED 7-38-012

    • Not serious Minor

      TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

      TOILET ROOM DOOR IS PROPPED OPEN, INSTRUCTED TO KEEP CLOSED.

    • Not serious Minor

      APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

      FOOD FOOD HANDLERS NOT WEARING HAIR RESTRAINTS, INSTRUCTED TO WEAR.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.