Beneblends
208 E VERONA AVE, Verona, WI 53593 · Dane County
Establishment
- Type
- Restaurant (retail food serving meals) (Primarily Restaurant)
- Inspected by
- Public Health Madison & Dane County
- License / ID
- LICFDD-2024-00085
- Official record
- Public Health Madison & Dane County inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 1 | 2 | 2 |
| 2024 | 4 | 5 | 3 |
Inspections
-
Sep 23, 2025 Routine Inspection · Reinspection Required
-
Serious
Priority (CDC risk factor)
CERTIFIED FOOD MANAGER
There is no certified food protection manager for the establishment.
Correction: Provide a certified food protection manager.
Code WFC 12-201.11
-
Serious
Priority (CDC risk factor)
Corrected on site
SANITIZATION - CHEMICAL
The sanitizer concentration for the low temperature dish machine using bleach is at 0ppm.
Correction: Use test strips to measure proper sanitizer concentration and adjust the concentration accordingly. Provide training to employees on proper use and concentration of sanitizer.
Code WFC 4-501.114
-
Serious
Priority (CDC risk factor)
-
Sep 25, 2024 Routine Inspection · No Reinspection Required
-
Serious
Priority (CDC risk factor)
Corrected on site
CLEAN - FOOD CONTACT SURFACES
The interior of the ice machine is visibly soiled.
Correction: Maintain food contact surfaces in a clean condition.
Code WFC 4-601.11(A)
-
Serious
Priority (CDC risk factor)
Corrected on site
DATE MARK - EXCEEDED OR MISSING
RTE foods being cold held has a datemark that exceeds 7 days.
Correction: Discard foods that are not datemarked, improperly datemarked, or held past the alloted 7 days.
Code WFC 3-501.18
-
Not serious
Good Retail Practice
Corrected on site
FOOD PREP SINK
The food prep sink is being use to wash dishes.
Correction: Provide and use a sink solely for the purpose of food preparation.
Code WFC 4-301.16
-
Serious
Priority (CDC risk factor)
Corrected on site
SANITIZATION - CHEMICAL
The sanitizer concentration for low temp dish machine is at 0 ppm.
Correction: Use test strips to measure proper sanitizer concentration and adjust the concentration accordingly. Provide training to employees on proper use and concentration of sanitizer.
Code WFC 4-501.114
-
Not serious
Good Retail Practice
SANITIZER TEST KIT
A test kit for the sanitizer quaternary is not available.
Correction: Provide a test kit or other device for accurately measuring the concentration of sanitizing solutions.
Code WFC 4-302.14
-
Serious
Priority (CDC risk factor)
Corrected on site
-
Apr 1, 2024 Re-Inspection · No Reinspection Required
No violations cited.
-
Mar 22, 2024 Re-Inspection · No Reinspection Required
No violations cited.
-
Mar 18, 2024 Pre-Inspection · Reinspection Required
No violations cited.
Source: Public Health Madison & Dane County. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.