L&l Academy And Preschool, LLC

Year by year

Inspections

1. Sep 25, 2025 License · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated Corrected on site

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED IMPROPER TEMPERATURE OF 2LBS. CUT WATERMELON AT 53.2F INSIDE OF REFRIGERATOR. PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 2LBS. $10.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

   • Severity not stated Corrected on site

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     OBSERVED IMPROPER TEMPERATURE OF REFRIGERATOR AT 48.9F WITH TCS FOOD STORED INSIDE.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT.ONCE REPAIRED EMAIL:FOOD@CITYOFCHICAGO.ORG.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     MUST PROVIDE A SPLASH GUARD BETWEEN HAND SINK AND 3- COMPARTMENT SINK DRAINBOARD.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST REMOVE,ELEVATE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOPSINK CLOSET/STORAGE AND FURNANCE ROOM.

2. Oct 11, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Serious Priority

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     OBSERVED INFANT FORMULA COOLER WITH AN AMBIENT AIR TEMPERATURE OF 50 F. INSTRUCTED MANAGER TO ENSURE ALL COOLERS HAVE AN AMBIENT AIR TEMPERATURE OF 41 F AND BELOW. MANAGER ADJUSTED TEMPERATURE OF COOLER. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

3. Mar 7, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED EXPOSED HANDWASHING SINK IN REAR FOOD PREP AREA RENDERED INACCESSIBLE BY BEING FILLED WITH PLASTIC TOYS. INSTRUCTED TO MAINTAIN ALL HANDWASHING SINKS IN AN OPEN AND ACCESSIBLE MANNER. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED AN EXPIRED FOOD HANDLER CARD ON SITE AT THE TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

4. Nov 30, 2022 License · Pass — Risk 1 (High)

   Result: Pass.

5. Aug 10, 2021 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     FOUND NO HAND WASHING SIGNAGE AT 2ND HANDWASHING SINK LOCATED ON DAYCARE FLOOR, ALSO NOTED NO HANDWASHING SIGNAGE AT HANDWASHING SINK LOCATED NEXT TO 3 COMP SINK MUST PROVIDE.

6. Nov 23, 2020 License · Pass — Risk 1 (High)

   Result: Pass.

7. Mar 6, 2020 License · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED EXPOSED HAND WASH SINK IN REAR DISH AREA NEXT TO 3 COMPARTMENT SINK FILLED WITH DRYING TOYS. MANAGEMENT VOLUNTARILY REMOVED TOYS. INSTRUCTED TO MAINTAIN ALL EXPOSED HAND WASH SINKS FREE AND ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(c). CITATION ISSUED.

8. Mar 19, 2019 License · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE SERVICE SINK IN REAR CLOSET ROOM. INSTRUCTED TO PROVIDE A BACKFLOW PREVENTER DEVICE SO THAT CAN BE LOCATED TO BE SERVICE AND MAINTAIN.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED EXPOSED HAND WASHING SINK DRAINING SLOW IN REAR PREP AREA. MUST REPAIR AND MAINTAIN.

9. Nov 6, 2018 Canvass · Pass — Risk 1 (High)

   Result: Pass.

10. May 16, 2017 License · Pass — Risk 1 (High)
    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      NO METAL STEMMED THERMOMETER ONSITE. MUST PROVIDE METAL STEMMED THEROMETER ONSITE, CALIBRATE DAILY, AND TAKE TEMPERATURES OF FOOD ITEMS BEING RECEIVED FROM CATERING COMPANY.