Epic Systems Corporation - Deep Space

Year by year

Inspections

1. May 27, 2026 Routine Inspection · No Reinspection Required
   • Serious Priority (CDC risk factor) Corrected on site

     DATE MARK - EXCEEDED OR MISSING

     Cooked salmon in A1 walk in cooler is improperly datemarked. It is datemarked with today's date, but was initially cooked yesterday. Open packages of prosciutto in A2 walk in cooler datemarked 5/3. Box/case not available for review. Documentation from manufacturer not provided to verify this product is shelf-stable.

     Correction: Discard foods that are not datemarked, improperly datemarked, or held past the allotted 7 days.

     Code WFC 3-501.18

   • Serious Priority (CDC risk factor) Corrected on site

     SANITIZATION - CHEMICAL

     The sanitizer concentration for Steramine in wiping cloth bucket is at 0-100 ppm quaternary ammonium.

     Correction: Use test strips to measure proper sanitizer concentration and adjust the concentration accordingly. Provide training to employees on proper use and concentration of sanitizer.

     Code WFC 4-501.114

2. Feb 25, 2025 Routine Inspection · No Reinspection Required
   • Not serious Good Retail Practice Corrected on site

     SANITIZER TEST KIT

     Missing test strips in dish washing area to test sanitizer compartment for quaternary ammonia.

     Correction: Provide a test kit or other device for accurately measuring the concentration of sanitizing solutions.

     Code WFC 4-302.14

   • Not serious Good Retail Practice Corrected on site

     WIPING CLOTHS

     Sanitizer bucket #1 at 0ppm and sanitizer bucket #2 at <150ppm.

     Correction: Store wiping cloths in a container of sanitizer solution when not in use. Wet cloths used with raw animal foods shall be kept in a separate sanitizing solution.

     Code WFC 3-304.14

3. Jan 31, 2023 Routine Inspection · No Reinspection Required

   No violations cited.

4. Nov 10, 2021 Routine Inspection · No Reinspection Required
   • Not serious Good Retail Practice

     GOOD REPAIR - EQUIPMENT

     DS RIC-1 air/surface temperature inside refrigerator at 54F, as measured with infrared thermometer. Digital display thermometer indicated 27F. Refrigerator was empty at time of inspection.

     Correction: Maintain equipment in good repair. Do not use this refrigerator for TCS food storage until it can maintain food at 41F or below.

     Code WFC 4-501.11

5. Mar 5, 2019 Routine Inspection · No Reinspection Required

   No violations cited.

6. Nov 9, 2017 Routine Inspection · No Reinspection Required

   No violations cited.

7. Apr 11, 2017 Pre-Inspection · No Reinspection Required

   No violations cited.