Ge Healthcare

Year by year

Inspections

1. Aug 25, 2026 Pre-Inspection · Reinspection Required
   • Serious Priority (CDC risk factor)

     CLEAN - FOOD CONTACT SURFACES

     Meat slicer is visibly soiled with food debris.

     Correction: Maintain food contact surfaces in a clean condition.

     Code WFC 4-601.11(A)

   • Not serious Good Retail Practice

     PHYSICAL FACILITY - DESIGN

     The design of walls behind drain board in dishwashing area not easily cleanable. The dry wall is peeling.

     Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

     Code WFC 6-201.11

   • Not serious Good Retail Practice

     PHYSICAL FACILITY - GOOD REPAIR

     The door to walk in freezer does not close tightly.

     Correction: Maintain the physical facilities so they are in good repair at all times.

     Code WFC 6-501.11

   • Not serious Good Retail Practice

     VENTILATION - HOOD INADEQUATE

     The ventilation hood doesn't have guard - drip pans to prevent grease from dripping onto food.

     Correction: Provide adequate number and capacity of ventilation hoods or devices to prevent grease and condensation from collecting on walls and ceilings and food.

     Code WFC 4-301.14