Guckenheimer @ Google Msn

Year by year

Inspections

1. Mar 27, 2026 Routine Inspection · No Reinspection Required

   No violations cited.

2. Jan 22, 2025 Routine Inspection · No Reinspection Required
   • Serious Priority (CDC risk factor) Corrected on site

     CLEAN - FREQUENCY/CONTAMINATION

     Steamer wand and utensils used with espresso machine are not cleaned at least every 4 hours or after kitchen staff have left for the day. Espresso machine is operated by self-service.

     Correction: Wash, rinse, then sanitize food contact surfaces used with TCS food at least every 4 hours and any time contamination has occurred.

     Code WFC 4-602.11

   • Serious Priority (CDC risk factor) Corrected on site

     HANDWASHING - SOAP

     Soap not available at food employee handwash sink in kitchen on 8th floor.

     Correction: Provide hand soap at handsink to facilitate proper handwashing.

     Code WFC 6-301.11

   • Not serious Good Retail Practice

     REFUSE - OUTSIDE RECEPTACLES

     The covers for the first floor waste receptacles are open.

     Correction: Provide tight fitting lids, doors and covers for the receptacles and waste handling units used for refuse, recyclables and returnables. Keep doors/covers closed.

     Code WFC 5-501.15

3. Jan 5, 2023 Routine Inspection · No Reinspection Required

   No violations cited.

4. Dec 17, 2019 Routine Inspection · No Reinspection Required

   No violations cited.

5. Oct 1, 2019 Pre-Inspection · No Reinspection Required

   No violations cited.