Kia's Kitchen

Year by year

Inspections

1. Jul 17, 2025 Routine Inspection · No Reinspection Required
   • Not serious Good Retail Practice

     CLEAN - NON-FOOD SURFACES

     Non-food contact surfaces of hood filters, sides of oven, back of stovetop are soiled and unclean in specialty kitchen.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code WFC 4-601.11(C)

2. May 9, 2024 Pre-Inspection · No Reinspection Required
   • Not serious Good Retail Practice

     GOOD REPAIR - CUTTING SURFACES

     Cutting boards are heavily scratched or pitted and are no longer easily cleanable.

     Correction: Resurface or discard cutting boards or blocks with excessive scratching or scoring.

     Code WFC 4-501.12

   • Serious Priority (CDC risk factor) Corrected on site

     HANDWASHING - SOAP

     Soap not available at food employee handwash sink in dish room.

     Correction: Provide hand soap at handsink to facilitate proper handwashing.

     Code WFC 6-301.11