Aloha Poke Madison
303 W MADISON ST, Chicago, IL 60606 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 2583429
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 4 | 0 |
| 2025 | 1 | 2 | 0 |
| 2024 | 1 | 1 | 0 |
| 2023 | 1 | 2 | 0 |
| 2022 | 2 | 3 | 0 |
| 2020 | 1 | 2 | 0 |
| 2019 | 1 | 3 | 1 |
| 2018 | 1 | 1 | 0 |
Inspections
-
May 6, 2026 Canvass · Pass — Risk 1 (High)
-
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED REAR PREP AREA HANDWASHING SINK MISSING SIGNAGE NOTIFYING FOOD EMPLOYEES TO WASH HANDS. INSTRUCTED TO PROVIDE ADEQUATE SIGNAGE AT ALL HANDWASHING SINKS AND MAINTAIN AT ALL TIMES.
-
Severity not stated
IN-USE UTENSILS: PROPERLY STORED
OBSERVED CHAIN MESH CUTTING GLOVE STORED ON TOP OF THE HANDWASHING SINK SOAP DISPENSER BETWEEN USES IN THE REAR PREP AREA. INSTURCTED TO PROVIDE HOOK TO STORE MESH CUTTING GLOVE OR OTHER MEANS TO STORE UTENSILS AND EQUIPMENT ON A CLEAN, SANITIZED SURFACE BETWEEN USES AND MAINTAIN.
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED INTERIOR CAVITY AND VENTILATION FAN OF THE REAR PREP AREA UPRIGHT COOLER TO BE SOILED WITH DUST DEBRIS. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF COLD-HOLDING EQUIPMENT AND OTHER EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
OBSERVED PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE MISSING ALLERGEN AWARENESS TRAINING AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ALL CERTIFIED FOOD MANAGERS WITH ADDITIONAL ALLERGEN AWARENESS TRAINING AND MAINTAIN CERTIFICATE(S) ON-SITE AND AVAILABLE FOR INSPECTOR REVIEW AT ALL TIMES.
-
Severity not stated
-
Mar 19, 2025 Canvass · Pass — Risk 1 (High)
-
Severity not stated
THERMOMETERS PROVIDED & ACCURATE
No thermometer provided in front prep cooler, instructed to install.
-
Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Using disposable spoons in food production, Instructed to use durable utensils.
-
Severity not stated
-
May 8, 2024 Canvass · Pass — Risk 1 (High)
-
Severity not stated
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Mop sink located next to food container shelves, Instructed to install a barrier to prevent splashing over.
-
Severity not stated
-
May 1, 2023 Canvass · Pass — Risk 1 (High)
-
Severity not stated
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SOIL AND FOOD RESIDUE AT THE BOTTOM OF THE TWO-DOOR REACH-IN COOLER IN THE FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
OBSERVED THE CITY OF CHICAGO FOOD CERTIFIED MANAGER WITH NO PROOF OF ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS TO OBTAIN THIS CERTIFICATE.
-
Severity not stated
-
Nov 16, 2022 Complaint Re-Inspection · Pass — Risk 1 (High)
-
Severity not stated
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
FOUND ALL INSIDE GARBAGE RECEPTACLE MISSING LIDS. INSTRUCTED MANAGER TO PROVIDE TIGHT FITTING LIDS FOR ALL GARBAGE RECEPTACLES.
-
Severity not stated
-
Nov 8, 2022 Canvass · Fail — Risk 1 (High)
-
Not serious
Priority Foundation
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
FOUND DISCLOSURE BY ASTERISK AND REMINDER ON POSTED MENU. FOUND NO DISCLOSURE BY FOOT NOTE STATING THAT SALMON AND TUNA ARE "SERVED RAW". INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION.
-
Severity not stated
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
FOUND ALL INSIDE GARBAGE RECEPTACLE MISSING LIDS. INSTRUCTED MANAGER TO PROVIDE TIGHT FITTING LIDS FOR ALL GARBAGE RECEPTACLES.
-
Not serious
Priority Foundation
-
Oct 7, 2020 Canvass · Pass — Risk 1 (High)
-
Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WET WIPING CLOTHS STORED ON TOP OF THE PREP TABLES THROUGHOUT THE FACILITY. INSTRUCTED MANAGER TO STORE WET WIPING CLOTHS IN A CONTAINER OF SANITIZER IN BETWEEN USES.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING CEILING TILE IN THE REAR FOOD PREP/DISH AREA. INSTRUCTED TO REPLACE/PROVIDE AND MAINTAIN.
-
Severity not stated
-
Jun 10, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Serious
Priority
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
OBSERVED FACILITY WITHOUT REQUIRED DOCUMENTATION FOR PARASITE DESTRUCTION OF FISH SOLD(CONSUMED) IN FACILITY. MUST OBTAIN AND HAVE ON SITE FOR CDPH REVIEW. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED
-
Not serious
Priority Foundation
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
3-603.11 OBSERVED FACILITY MISSING CONSUMER ADVISORY DISCLOSURE STATEMENT FOR FOOD ITEMS/PRODUCTS OFFERED AND REMINDER * STATEMENT FOR THE FOOD PRODUCTS OFFERED. MUST OBTAIN AND MAINTAIN ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
-
Severity not stated
ALLERGEN TRAINING AS REQUIRED
2-102.13 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN.
-
Serious
Priority
-
Mar 6, 2018 License · Pass — Risk 1 (High)
-
Not serious
Minor
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED OVER HEAD PIPES ABOVE FRONT FOOD PREPARATION AREA. INSTRUCTED TO INSTALL DROP CEILING OR CANOPY OVER FRONT FOOD PREPARATION AREA.MUST BE SMOOTH AND EASILY CLEANABLE.
-
Not serious
Minor
Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.