RecordWell Data

Alamo Drafthouse Cinemas

3519 N CLARK ST, Chicago, IL 60657 · Cook County

19cited violations
1serious tier
5inspections
16tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2876944
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025150
2024240
20222101

Inspections

  1. Jun 10, 2025 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED HAND WASHING SINK NEXT TO THE POP CORN MACHINE TO NOT HAVE A HAND WASHING SIGN AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE A SIGN REMINDING ALL EMPLOYEES THEY MUST WASH HANDS.

    • Severity not stated

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED THE FOUR (4) DOOR DRAWER COOLER IN PREP AREA TO NOT HAVE A THERMOMETER PRESENT TO MEASURE THE INTERNAL AMBIENT AIR TEMPERATURE. INSTRUCTED MANAGER TO PROVIDE A THERMOMETER TO MEASURE AMBIENT AIR TEMPERATURE. MANAGER PROVIDED ONE AT TIME OF INSPECTION.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED THE SECOND FROM THE LEFT HAND SINK IN THE MEN'S BATHROOM TO BE SLOW DRAINING WHEN IN USE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN SINK DRAIN IN GOOD REPAIR.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED THE FLOOR BEHIND THE DEEP FRYERS AND THE FLOOR BELOW THE HAND SINK IN THE DEEP FRYER AREA TO BE HEAVILY SOILED WITH GREASE BUILD UP AND FOOD DEBRIS BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FREE OF EXCESSIVE BUILD UP.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED THE RIGHT SIDE FILTERS OF THE OVERHEAD EXHAUST IN THE MAIN PREPARATION LINE TO BE HEAVILY SOILED WITH DUST BUILD UP COVERING ALL THE FILTERS. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN ALL EXHAUST/VENTILATION SYSTEMS CLEAN AND FREE OF EXCESSIVE GREASE AND DUST BUILD UP.

  2. Apr 19, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  3. Apr 12, 2024 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE AROUND ICE CHUTES. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 30 LIVE SMALL FLIES ON WALLS AT PREP AREA. INSTRUCTED MANAGER MUST REMOVE ALL INSECT ACTIVITY BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A).

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED FOOD BUILD UP ON PREP AREA SHELVES. INSTRUCTED MANAGER MUST CLEAN AND MAINTAIN PREP AREA SHELVES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      THE FOLLOWING NOT CLEAN- OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREA AND DISHWASH AREA CEILING VENTILATION COVERS AND CEILING TILES, OBSERVED ACCUMULATED DIRT BUILD UP INSIDE PREP AREA AND SERVICE BAR FLOOR DRAINS AND LIQUID SPILLS ON SERVICE BAR FLOOR. MUST CLEAN AND MAINTAIN.

  4. Dec 28, 2022 License Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Severity not stated

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO EMPLOYEE HEALTH POLICY. INSTRUCTED TO KEEP A SIGNED POLICY INFORMING THEIR EMPLOYEES OF THEIR RESPONSIBILITY IN ACCORDANCE WITH THE LAW, TO INFORM THE PERSON IN CHARGE ABOUT THEIR HEALTH AND ACTIVITIES AS THEY RELATE TO DISEASES THAT ARE TRANSMISSIBLE THROUGH FOOD, IN ACCORDANCE WITH THE LAW. PRIORITYI FOUNDATION 7-38-010, NO CITATION ISSUED.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION FROM EMPLOYEES. INSTRUCTED THAT ALL EMPLOYEE MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATION ENFORCEMENT ACT AND MAINTAIN RECORDS ON SITE AT ALL TIMES.

  5. Dec 13, 2022 License · Fail — Risk 1 (High)
    • Severity not stated

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO EMPLOYEE HEALTH POLICY. INSTRUCTED TO KEEP A SIGNED POLICY INFORMING THEIR EMPLOYEES OF THEIR RESPONSIBILITY IN ACCORDANCE WITH THE LAW, TO INFORM THE PERSON IN CHARGE ABOUT THEIR HEALTH AND ACTIVITIES AS THEY RELATE TO DISEASES THAT ARE TRANSMISSIBLE THROUGH FOOD, IN ACCORDANCE WITH THE LAW. PRIORITYI FOUNDATION 7-38-010, NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO VOMITING AND DIARRHEA CLEAN-UP PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.

    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED THE FACILITY MISSING THE REQUIRED HANDWASHING SIGNAGE AT ALL OF THE HANDWASHING SINKS IN THE FOOD PREP AREAS AND BAR AREAS. INSTRUCTED TO PROVIDE AND MAINTAIN SAID HANDWASHING SIGNAGE.

    • Serious Priority

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED THREE PREP-SERVING STATIONS LOCATED IN THE FOLLOWING AREAS OF THE FACILITY: AT THE REAR OF THE FACILITY, OUTSIDE OF THEATER 5, AND OUTSIDE OF THE MAIN FOOD PREP AND AT THE COFFEE AND SODA PREP AREA WITH NO HANDWASHING SINKS INSTALLED IN THESE AREAS WHERE OPEN FOOD, BEVERAGES, UTENSILS, ETC WILL BE HANDLED BEFORE BEING SERVED TO CUSTOMERS. INSTRUCTED TO INSTALL HANDWASHING SINKS WITH HOT AND COLD WATER MEETING THE REQUIRED MINIMUM WATER TEMPERATURES AT SAID SERVICE STATION IN THE FOLLOWING AREAS OR RECONSIDER CHANGING THE FORMAT OF THESE FOOD PREP AREAS TO MEET COMPLIANCE. PRIORITY VIOLATION #7-38-030(C), NO CITATION ISSUED AT THIS TIME.

    • Severity not stated

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      BASED ON THE MENU DISCUSSED WITH MANAGEMENT, THEY WILL BE SERVING HAMBURGERS AND GIVING THE CUSTOMERS THE OPTION TO HAVE THEM COOKED TO ORDER. INSTRUCTED MANAGERS TO PROVIDE THE CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE PHYSICAL AND VIRTUAL, AND DIGITAL MENUS AND BE SURE TO DISCLOSE ALL UNDERCOOKED FOOD ITEMS ON THE MENU. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED "R.A.W." OR UNDERCOOKED AND LINK THOSE FOODS WITH AN ASTERISK

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO RECEPTACLE WITH A LID IN ONE OF THE ALL GENDER TOILET ROOMS AT NEAR THE FRONT BAR AREA. INSTRUCTED TO PROVIDE AND MAINTAIN SAID RECEPTACLES WITH LIDS IN ALL GENDER TOILET ROOMS AND MAINTAIN.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION FROM EMPLOYEES. INSTRUCTED THAT ALL EMPLOYEE MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATION ENFORCEMENT ACT AND MAINTAIN RECORDS ON SITE AT ALL TIMES.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED THE CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT THAT ALL CERTIFIED FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.