Ace Pizze 2

Year by year

Inspections

1. Jan 13, 2026 Canvass Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

2. Jan 6, 2026 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES IN ACKNOWLEDGMENT OF REPORTING AGREEMENT. PRIORITY FOUNDATION VIOLATION #7-38-010. CITATION ISSUED.

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED FACILITY WITH NO VOMIT AND DIARRHEA CLEAN UP KIT FOR EVENTS. INSTRUCTED TO PROVIDE ADEQUATE SUPPLIES FOR VOMIT AND DIARRHEA CLEAN UP. MUST ENSURE THE AVAILABILITY OF BOTH CLEAN UP POLICY AND ADEQUATE SUPPLIES (DISPOSABLE MOP, DISPOSABLE LATEX GLOVES, DISPOSABLE MASK, AND ADEQUATE SANITIZER *MUST ELIMINATE NOROVIRUS*) ON SITE TO PROPERLY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED HAND SINK IN REAR DISH AREA NOT ACCESSIBLE. BASIN WAS FILLED WITH SEVERAL PLASTIC FOOD CONTAINERS AND LIDS. AND LARGE EQUIPMENT ITEMS STORED IN FRONT AND UNDERNEATH THE SINK. INSTRUCTED TO REMOVE ALL ITEMS OBSTRUCTING THE SINKS ACCESSIBLITY AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED HANDSINK IN REAR DISH AREA NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION COMBINED WITH ABOVE VIOLATION.

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED NO PAPER TOWEL AT REAR DISH AREA HANDSINK. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HAND SINKS AT ALL TIMES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-030(C).CITATION COMBINED WITH ABOVE VIOLATION.

   • Not serious Priority Foundation

     THERMOMETERS PROVIDED & ACCURATE

     OBSERVED NO METAL STEM THERMOMETER ON SITE TO MONITOR THE INTERNAL FOOD TEMPERATURE OF TCS FOOD COOKED, DELIVERED AND SERVED. PERSON IN CHARGE PRESENTED NO CONTACT, INFRARED THERMOMETER. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED

   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     OBSERVED BULK DRY INGREDIENTS IN CONTAINERS WITHOUT PROPER LABELING OF NAME. INSTRUCTED PERSON IN CHARGE TO PROVIDE LABELS FOR ITEMS REMOVED FROM ITS ORIGINAL CONTAINERS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FLOOR DRAIN UNDERNEATH 3 COMPARTMENT SINK WITH ENCRUSTED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.

3. Mar 13, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     RUSTY STORAGE RACKS INSIDE THE WALK IN COOLER. INSTRUCTED TO REMOVE RUST OR REPLACE STORAGE RACKS. MAINTAIN A RUST FREE SURFACE.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     RUBBER GASKETS ON ALL REACH IN COOLERS WITH FOOD AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN RUBBER GASKETS.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     LEAKS AT THE BASE OF THE FAUCET AND AT THE PIPE UNDERNEATH THE WASH COMPARTMENT ON THE 3-COMPARTMENT SINK. INSTRUCTED TO FIX LEAKS AND MAINTAIN GOOD PLUMBING. -KNOB IS MISSING FROM THE COLD WATER SIDE OF THE FRONT HAND WASHING SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     FLOORS UNDER/AROUND THE HEAVY EQUIPMENT AND THE INTERIOR OF THE FLOOR DRAIN UNDERNEATH THE 3-COMPARTMENT SINK WITH DIRT, FOOD AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS AND FLOOR DRAINS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MOP NOT PROPERLY STORED. MUST STORE HANGING UP FOR PROPER AIR DRYING. MAINTAIN SAME.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     WATER STAINED CEILING TILES IN THE FRONT AND REAR PREP/DISH WASHING AREA. INSTRUCTED TO REPLACE AND MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     CFM HAS NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.

4. Feb 26, 2024 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated

     PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

     OBSERVED THE PERSON IN CHARGE WITHOUT A CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN.

   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     OBSERVED NO CHICAGO FOOD SANITATION CERTIFICATE NOR CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING TCS FOODS (I.E. PIZZA, CHICKEN, ETC.). INSTRUCTED TO HAVE A VALID/ORIGINAL CERTIFICATE AND THE CERTIFICATE HOLDER ON SITE AT ALL TIMES WHEN PREPARING/SERVING TCS FOODS. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED

   • Severity not stated

     APPROVED THAWING METHODS USED

     OBSERVED FROZEN CHICKEN SITTING IN WATER IN THE 3-COMPARTMENT SINK. INSTRUCTED TO PROPERLY THAW USING REFRIGERATION, MICROWAVE OR UNDER RUNNING WATER.

   • Severity not stated

     PERSONAL CLEANLINESS

     OBSERVED FOOD HANDLERS/EMPLOYEES HANDLING FOOD AND IN THE FOOD PREP AREA AND NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL EMPLOYEES TO WEAR A HAIR RESTRAINT WHEN IN THE FOOD PREP AREAS AND WHILE HANDLING FOOD. MAINTAIN SAME.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED THE INTERIOR OF THE FRYERS WITH GREASE AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE FRYERS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED WATER STAINED CEILING TILES IN THE DINING AND FOOD PREP AREA. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN.

5. Aug 8, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     OBSERVED NO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE, AT ALL TIMES WHILE FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

   • Severity not stated

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS SUCH AS: ITALIAN SAUSAGE (46.3F), SAUSAGE MEAT (47.0F), HAM (45.6F), PEPPERONI (45.9F), BACON (46.0F), SHREDDED CHEESE (44.1F) INSIDE OF A THREE DOOR PREP COOLER. MANAGER DISCARDED PRODUCT. INSTRUCTED TO HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. APPROXIMATELY 25LBS AT $200. PRIORITY 7-38-005, CITATION ISSUED

   • Severity not stated

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED THREE MISSING SINK STOPPERS FOR THE THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED THE OUTERIOR AND INTERIOR OF THE MICROWAVE IN THE DEEP-FRYING STATION WITH FOOD SPLATTERS INSIDE AND FLOUR RESIDUE ON THE OUTSIDE OF THE UNIT. INSTRUCTED TO CLEAN AND MAINTAIN SAID EQUIPMENT.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED FLOUR RESIDUE BUILD UP ON THE METAL GREASE TRAP STORED UNDER THE HANDWASHING SINK IN THE DISHWASHING AREA. INSTRUCTED TO CLEAN AND MAINTAIN SAID EQUIPMENT.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED A WATER-STAINED CEILING TILE ABOVE THE CLEAN DISHWARE RACK IN THE DISHWASHING AREA. INSTRUCTED TO REPLACE AND MAINTAIN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED THREE LIGHT BULLBS MISSING SHIELDS ABOVE THE COOKING EQUIMENT LOCATED UNDER THE VENTILATION HOOD. INSTRUCTED TO PROVIDE AND MAINTAIN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED SLIGHT DUST BUILD UP ABOVE THE VENTILATION SYSTEM ABOVE THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.

6. Jun 14, 2021 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED CARDBOARD ON SHELVING NEAR PIZZA OVENS. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN. FOR EASE OF CLEANING AND SANITIZING.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVERED RECEPTACLE IN EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED BUILD UP OF OIL ON HOOD VENTILATION UNIT. INSTRUCTED TO HAVE CLEANED, SANITIZED AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOODS PREPARED.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED NO FOOD HANDLERS CERTIFICATION ON SITE FOR FOOD PREP EMPLOYEES. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE FOR ALL EMPLOYEES THAT HANDLES ANY FOOD ITEMS.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED NO ALLERGEN TRAINING FOR CITY OF CHICAGO FOOD MANAGER ON SITE. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE AS A MEANS OF STAYING IN COMPLIANCE WITH CITY OF CHICAGO.

7. Aug 12, 2019 License Re-Inspection · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     NO EMPLOYEE HEALTH POLICY FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED PIC TO PROVIDE WITH ALL NECESSARY ITEMS OUTLINE IN PROCEDURE INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION.

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     NO HANDWASHING SIGN IN REAR PREP AREA. MUST PROVIDE

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FLOOR DRAIN NOT CLEAN UNDER 3- COMPARTMENT SINK.MUST CLEAN/MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     : NO ALLERGENS TRAINING TRAINING FOR PIC WITH CITY OF CHICAGO FOOD SANITATION CERTIFICATE. MUST PROVIDE

8. Aug 7, 2019 License · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     NO EMPLOYEE HEALTH POLICY FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     OBSERVED NO EMPLOYEE PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED PIC TO PROVIDE WITH ALL NECESSARY ITEMS OUTLINE IN PROCEDURE INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION.

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     NO HANDWASHING SIGN IN REAR PREP AREA. MUST PROVIDE.

   • Serious Priority

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     OBSERVED WALK IN COOLER THATS NEEDED MAINTAINING IMPROPER TEMPERATURE OF 76.F. MUST REPAIR AND MUST MAINTAIN COLD TEMPERATURE OF 41.F OR BELOW. PRIORITY VIOLATION

   • Not serious Priority Foundation

     THERMOMETERS PROVIDED & ACCURATE

     NO METAL STEM THERMOMETER FOR TAKING TEMPERATURES OF FOODS. MUST PROVIDE. PRIORITY FOUNDATION

   • Not serious Priority Foundation

     GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

     OBSERVED NO GARBAGE DUMPSTER ON SITE FOR BUSINESS OR MUST PROVIDE A LETTER FROM BUILDING TO ALLOW TO SHARE DUMPSTER AREA. PRIORITY FOUNDATION

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FLOOR DRAIN NOT CLEAN UNDER 3- COMPARTMENT SINK.MUST CLEAN/MAINTAIN.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     NO ALLERGENS TRAINING TRAINING FOR PIC WITH CITY OF CHICAGO FOOD SANITATION CERTIFICATE. MUST PROVIDE.