Gopuff
1002 Regent ST, Madison, WI 53715 · Dane County
Establishment
- Type
- Retail food (not serving meals) (Retail Food Establishment)
- Inspected by
- Public Health Madison & Dane County
- License / ID
- LICFDD-2017-00736
- Official record
- Public Health Madison & Dane County inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 0 | 0 |
| 2025 | 1 | 1 | 1 |
| 2024 | 1 | 2 | 1 |
| 2022 | 1 | 0 | 0 |
| 2020 | 1 | 0 | 0 |
| 2018 | 1 | 0 | 0 |
| 2017 | 1 | 0 | 0 |
Inspections
-
Mar 5, 2026 Routine Inspection · No Reinspection Required
No violations cited.
-
Mar 12, 2025 Routine Inspection · No Reinspection Required
-
Serious
Priority (CDC risk factor)
CROSS CONTAMINATION
Eggs on shelves in CR9 cooler are being stored above cheese, milk, and dips. In coolers CR1, CR2, bottled drinks are comingled on bottom shelf with eggs.
Correction: During storage, preparation, holding, and display, keep raw animal foods separate from each other and from ready-to-eat foods so that cross contamination is prevented. Unwashed fruits and vegetables have to be separated from raw animal ready-to-eat foods and washed produce. If there is question of possible contamination, discard ready-to-eat foods.
Code WFC 3-302.11
-
Serious
Priority (CDC risk factor)
-
Mar 15, 2024 Routine Inspection · No Reinspection Required
-
Serious
Priority (CDC risk factor)
CROSS CONTAMINATION
Mop sink is very close to shelving of pre-packaged candy. Raw shell eggs are being stored next to coldbrew bottles. Cartons of eggs are also stored above coldbrew in shelf.
Correction: During storage, preparation, holding, and display, keep raw animal foods separate from each other and from ready-to-eat foods so that cross contamination is prevented. Unwashed fruits and vegetables have to be separated from raw animal ready-to-eat foods and washed produce. If there is question of possible contamination, discard ready-to-eat foods.
Code WFC 3-302.11
-
Not serious
Good Retail Practice
STORAGE - FOOD ON FLOOR
Boxes of chips, bars, candy stored on the floor.
Correction: Store all food items at least 6 inches above the floor.
Code WFC 3-305.11
-
Serious
Priority (CDC risk factor)
-
Nov 28, 2022 Routine Inspection · No Reinspection Required
No violations cited.
-
Jan 9, 2020 Routine Inspection · No Reinspection Required
No violations cited.
-
May 11, 2018 Routine Inspection · No Reinspection Required
No violations cited.
-
Dec 12, 2017 Pre-Inspection · No Reinspection Required
No violations cited.
Source: Public Health Madison & Dane County. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.