RecordWell Data

Grewal Petroleum

3510 PACKERS AVE, Madison, WI 53704 · Dane County

15cited violations
7serious tier
17inspections

Establishment

Type
Retail food (not serving meals) (Retail Food Establishment)
Inspected by
Public Health Madison & Dane County
License / ID
75315-85405
Official record
Public Health Madison & Dane County inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025131
2024153
2023173
2019200
2018100
2017300
2016100
2015200
2014100
2013200
2012200

Inspections

  1. Dec 19, 2025 Routine Inspection · No Reinspection Required
    • Serious Priority (CDC risk factor) Corrected on site

      CLEAN - FOOD CONTACT SURFACES

      Interior shield of ice machine has some build-up.

      Correction: Maintain food contact surfaces in a clean condition.

      Code WFC 4-601.11(A)

    • Not serious Good Retail Practice

      LABEL - PACKAGED FOOD

      Packaged ice is not labeled correctly.

      Correction: Properly label packaged food items with: common name; an ingredient list, including all subingredients in descending order of predominance, including; a weight or count; the name and address of the manufacturer, packer, or distributor; allergen content disclosure.

      Code WFC 3-602.11

    • Not serious Good Retail Practice

      SANITIZER TEST KIT

      A test kit for the sanitizer (chlorine) is not available or is expired/damaged.

      Correction: Provide a test kit or other device for accurately measuring the concentration of sanitizing solutions.

      Code WFC 4-302.14

  2. Sep 18, 2024 Routine Inspection · No Reinspection Required
    • Serious Priority (CDC risk factor)

      CERTIFIED FOOD MANAGER

      There is no certified food protection manager for the establishment.

      Correction: Provide a certified food protection manager.

      Code WFC 12-201.11

    • Not serious Good Retail Practice

      LABEL - PACKAGED FOOD

      Bagged ice is not labeled.

      Correction: Properly label packaged food items with: common name; an ingredient list, including all subingredients in descending order of predominance, including; a weight or count; the name and address of the manufacturer, packer, or distributor; allergen content disclosure.

      Code WFC 3-602.11

    • Not serious Good Retail Practice

      SANITIZER TEST KIT

      Establishment is using chlorine for sanitizer but only has quaternary ammonia test strips.

      Correction: Provide a test kit or other device for accurately measuring the concentration of sanitizing solutions.

      Code WFC 4-302.14

    • Serious Priority (CDC risk factor) Corrected on site

      TOXICS - SEPARATION

      Bananas and candy are being stored on top of boxes of windshield cleaner.

      Correction: Rearrange area so that toxic materials are stored below or away from food, equipment and single service items.

      Code WFC 7-201.11; 7-301.11

    • Serious Priority (CDC risk factor)

      TOXICS - UNAPPROVED SANITIZER

      Scented bleach sanitizer is being used as sanitizer.

      Correction: Use sanitizers approved per WI Food Code requirements. Sanitizers must have an EPA registered number and use directions.

      Code WFC 7-204.11

  3. Jun 15, 2023 Routine Inspection · Reinspection Required
    • Serious Priority (CDC risk factor)

      CLEAN - FOOD CONTACT SURFACES

      Cappuccino dispenser nozzles are soiled.

      Correction: Maintain food contact surfaces in a clean condition.

      Code WFC 4-601.11(A)

    • Serious Priority (CDC risk factor)

      HANDSINK - ACCESSIBLE/CONVENIENT

      Handsink in backroom at dishwashing four comparment sink is not available or conveniently located: the soap dispenser is located over the sanitize basin of the 4 compartment sink; the first compartment of the four compartment sink shall be setup to facilitate handwashing by providing soap, single use towels, and appropriate signage - "Employees Must Wash Hands." This was noted during the last routine inspection and must be remedied as soon as possible.

      Correction: Provide an accessible handsink to facilitate handwashing by food employees.

      Code WFC 5-203.11; 5-204.11; 5-205.11

    • Not serious Good Retail Practice

      HANDSINK - SIGNAGE

      No handwashing signage is provided at employee handwash sink in the Men's restroom and no signage provided at the first basin of the four compartment sink, which is the only handwashing available at the warewashing station.

      Correction: Provide a sign or poster at each employee handwash sink that reminds food employees to wash their hands.

      Code WFC 6-301.14

    • Serious Priority (CDC risk factor)

      HANDWASHING - DRYING

      No single-use toweling or approved hand drying device available at handsink for hand drying at the four compartment sink in backroom.

      Correction: Provide single-use toweling or an approved hand drying device at handsink to facilitate proper handwashing.

      Code WFC 6-301.12

    • Not serious Good Retail Practice

      PHYSICAL FACILITY - GOOD REPAIR

      The physical facilities are in disrepair: ceiling tiles missing in the back room above the warewashing sink.

      Correction: Maintain the physical facilities so they are in good repair at all times.

      Code WFC 6-501.11

    • Not serious Good Retail Practice

      PHYSICAL FACILITY - CLEAN

      1.) In the backroom, where the four compartment sink is located, the floor and walls are excessively dirty. 2.) The sinks, toilets, mirrors and rest of the facilities in the restrooms are unclean. 3.) The fan covers and ceiling in the walk in cooler have a build up of dust and debrisl

      Correction: Clean the physical facilities at a frequency necessary to keep them clean.

      Code WFC 6-501.12

    • Not serious Good Retail Practice

      SANITIZER TEST KIT

      A test kit for the sanitizer (quaternary ammonia) is damaged: the test strips were not stored in the intended plastic case and are discolored and no longer usable.

      Correction: Provide a test kit or other device for accurately measuring the concentration of sanitizing solutions.

      Code WFC 4-302.14

  4. Dec 6, 2019 Re-Inspection · No Reinspection Required

    No violations cited.

  5. Nov 25, 2019 Routine Inspection · Reinspection Required

    No violations cited.

  6. Mar 8, 2018 Routine Inspection · No Reinspection Required

    No violations cited.

  7. Apr 7, 2017 Re-Inspection · No Reinspection Required

    No violations cited.

  8. Mar 21, 2017 Re-Inspection · Reinspection Required

    No violations cited.

  9. Mar 17, 2017 Routine Inspection · Reinspection Required

    No violations cited.

  10. Feb 25, 2016 Routine Inspection · No Reinspection Required

    No violations cited.

  11. Feb 5, 2015 Re-Inspection · No Reinspection Required

    No violations cited.

  12. Jan 23, 2015 Routine Inspection · Reinspection Required

    No violations cited.

  13. Mar 13, 2014 Routine Inspection · No Reinspection Required

    No violations cited.

  14. Feb 2, 2013 Re-Inspection · No Reinspection Required

    No violations cited.

  15. Jan 25, 2013 Routine Inspection · Reinspection Required

    No violations cited.

  16. Mar 9, 2012 Re-Inspection · No Reinspection Required

    No violations cited.

  17. Feb 10, 2012 Routine Inspection · Reinspection Required

    No violations cited.

Source: Public Health Madison & Dane County. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.